Dishwasher

General Hotels Corporation; Indianapolis (IN); On-site; USD 16,531 - 20,664; Full time

Job summary

A leading hotel management company is seeking a Dishwasher for the Crowne Plaza Indianapolis Airport hotel. The ideal candidate will wash all kitchen wares, keep work areas clean, and follow health and safety standards. Proficiency in working in fast-paced environments and the ability to lift and carry heavy items are essential. This role offers opportunities for growth within the company, known for its commitment to excellent guest service and promoting from within.

Qualifications

• Must be able to lift, carry, and place up to 60 pounds.
• Must be able to work days, nights, weekends, and/or holidays.
• Must be able to work in a hot and damp environment.

Responsibilities

• Washes all wares including pots, pans, flatware, and glasses.
• Stocks serving stations, cupboards, and refrigerators.
• Cleans trash receptacles and maintains work areas.

Skills

Ability to understand and follow directions

Ability to meet health and safety standards

Ability to remain alert in noisy environments

Ability to work effectively with kitchen staff

Detail-oriented and thorough

Job description

General Hotels Corporation is seeking a Dishwasher to work at our Crowne Plaza Indianapolis Airport hotel. The Dishwasher contributes to guest satisfaction and safety by ensuring that wares for both front and back of house are clean and sanitized.

Duties and Responsibilities

• Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers.
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
• Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
• Cleans trash receptacles with water or steam.
• Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
• May assist in cleaning and preparing various foods for cooking and/or serving, as directed.
• Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
• Bussing tables in the restaurant area as needed.
• Performs other related duties as assigned.

Required Skills/Abilities

• Ability to understand and follow directions.
• Ability to understand and meet restaurant standards for health, safety, and excellence.
• Ability to remain alert and focused in an environment that is noisy and fast-paced.
• Ability to work effectively with kitchen staff.
• Detail-oriented and thorough.

Education and Experience

Physical Requirements

• Prolonged periods walking or standing.
• Must be able to lift, carry, and place up to 60 pounds at a time.
• Must be able to work days, nights, weekends, and/or holidays as needed.
• Must be able to bend, stoop, and wipe frequently.
• Must frequently immerse hands in water.
• Must be able to work in a hot and damp environment.

The Crowne Plaza Indianapolis Airport hotel is managed by General Hotels Corporation. General Hotels Corporation is committed to enriching lives through award-winning hospitality. GHC is one of the largest hotel management companies headquartered in the Midwest, with a 60+ year history of providing excellent guest service. We recognize that our associates are the key to our continued success and have a long history of promoting from within.

General Hotels Corporation is an equal opportunity employer. We participate in E-Verify to confirm employment eligibility.