Dishwasher

Miguel’s Cocina; Imperial Beach (CA); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Hourly pay $16-19 + tips

Paid Sick Leave

Medical, Dental, Vision Insurance

Flexible schedule

Discounts on meals

Career advancement opportunities

Job summary

Miguel’s Cocina in Imperial Beach, CA is seeking a Dishwasher to clean wares, organize the back of house, and maintain a safe, efficient kitchen. No experience required; on-the-job training provided. Earn $16-19 per hour plus tips, with paid sick leave and full-time medical/dental/vision benefits.

Flexible schedule and meal discounts available; opportunities for career advancement. Responsibilities include washing dishes, keeping areas sanitary, and assisting with opening/closing procedures.

Qualifications

• No experience required; on-the-job training provided.
• Team player with a positive attitude in a fast-paced environment.
• Ability to stand for long periods and lift up to 50 pounds.
• Excellent communication and attention to detail.

Responsibilities

• Maintains the dish area ensuring that all dishware, glassware, utensils, pots, and pans are thoroughly cleaned and sanitized.
• Cleans and organizes the back of house, including coolers, freezers, and storage areas.
• Cleans floors and removes garbage in front of house and back of house, restrooms, and parking lot.
• Maintain a clean and safe work area, including handling utensils, equipment, and dishes.
• Maintain food safety and sanitation standards.
• Execute opening and closing procedures.

Skills

Team player

Fast-paced environment

Communication

Hand-eye coordination

Manual dexterity

Stamina / lifting

Attention to detail

Professional appearance

Food Handler Certification

Education

Food Handler Certification

Tools

Dishwasher

Broilers

Ovens

Grills

Fryers

Job description

Description

Job Summary:

The Dishwasher is responsible for washing all wares including pots, pans, dishes, utensils, and glasses, by hand or using dishwashers. Correctly places and stores clean equipment, dishes, and utensils in assigned areas. They help keep the kitchen clean, organized, and running efficiently.

Compensation & Benefits:

• $16-19 per hour plus tips
• Paid Sick Leave
• Medical, Dental, & Vision Insurance Available to Full-Time Employees
• Flexible schedule
• Discounts on meals
• Career advancement opportunities

Duties & Responsibilities:

• Maintains the dish area ensuring that all dishware, glassware, utensils, pots, & pans are thoroughly cleaned & sanitized.
• Cleans and organizes the back of house, including coolers, freezers, and storage areas.
• Cleans floors and removes garbage in front of house and back of house, restrooms, and parking lot.
• Maintain a clean and safe work area, including handling utensils, equipment, and dishes.
• Maintain food safety and sanitation standards.
• Accepting or rejecting ingredients from suppliers.
• Execute opening and closing procedures.
• Operate kitchen equipment such as broilers, ovens, grills and fryers.
• Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job.

Requirements

Qualifications/Requirements:

• No experience required. We offer on the job training.
• A desire to help where needed and the ability to work as part of a team.
• Ability to work positively and maintain composure in a fast-paced environment.
• Manual dexterity and hand-eye coordination to handle tools, such as knives for chopping, slicing, cutting, and dicing.
• Must be able to stand, walk, reach, bend, stoop, wipe, and handle extreme heat for extended periods of time.
• Must be able to frequently lift up to 30 pounds and occasionally lift/move up to 50 pounds.Excellent communication skills.
• Exceptional attention to detail.
• Exhibit a professional appearance and mannerisms.
• Food Handler Certification.