Dishwasher

Tony Sacco's; Howell (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible schedule

Discounted meals

Medical insurance

Dental insurance

Vision insurance

Life insurance

PTO

401K

Advancement opportunity

Job summary

Tony Sacco's in Howell, MI is seeking a dishwasher to handle dishwashing machine and triple sink to ensure items are cleaned and sanitized. The role requires standing for long periods and the ability to work in a fast-paced setting.

Employees receive basic food safety training and may benefit from flexible scheduling and meal discounts. The job emphasizes contributing to a welcoming restaurant atmosphere.

Qualifications

• You are at least 16 years old.
• Able to stand for long periods.
• Capable of working in a fast-paced, high-intensity setting.

Responsibilities

• Operate the dishwashing machine and triple sink to clean and sanitize dishes.
• Maintain cleanliness and organization of kitchen ware and prep areas.
• Follow food safety practices and hygiene standards.

Job description

BASICS

You'll work directly within the heart of house as a dishwasher. You will be in charge of utilizing

the dishwashing machine as well as a triple sink to ensure all items are cleaned and sanitized properly.

REQUIREMENTS

• You are a minimum 16 years of age
• Must be able to work on feet for long periods of time
• Must be able to handle a fast-paced, high-intensity job setting

WILL BE PROVIDED

• Food safety basic training

BETTER THAN COURTSIDE

We foster a winning culture and organization, where our team members enjoy the

energy of a fun work environment and gain experience for a lifetime. What else is in it for

you? Flexible schedule options, discounted meals, medical, dental, vision, life

insurance options*, PTO*, 401K*, and advancement opportunity to name a few.

Join our team and get ready for a new playing field.

*Subject to availability and certain eligibility requirements.

Coal fired pizzas.
Signature handhelds.
All the goodness.
High quality ingredients, fresh dough made daily, juicy burgers, unique sandwiches and a welcoming atmosphere!
We never wanted to be your typical restaurant. We wanted to operate with a purpose; to have a place we were proud of. That's why we maintain the philosophy of 'Pizza, Love & Community'. We do this by creating food we are proud of, welcoming everyone to our table and giving back to the community.