Dishwasher

The Purple Cow Restaurants

Hot Springs (AR)

On-site

USD 30,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Affordable health insurance
Paid vacation
Bonus potential for salaried managers
Discounted meals for hourly team members
Free meals for salaried managers
Enjoyable and comfortable work environment

Job summary

A local restaurant chain in Hot Springs, Arkansas, is looking for a Dishwasher to support the culinary team by maintaining cleanliness and providing an Outrageous service experience. Responsibilities include cleaning, trash removal, and stocking orders. Ideal candidates will have strong organizational skills, a focus on teamwork, and the physical ability to lift 50 lbs. The restaurant offers health benefits, paid vacation, and a positive work environment to full-time team members.

Qualifications

  • Organizational skills to maintain a clean station.
  • Focus on tasks while working in a team-based culture.
  • Physical ability to lift heavy items and stand for long hours.

Responsibilities

  • Maintain cleanliness of the dishwashing area.
  • Assist in overall restaurant cleanliness.
  • Remove trash and stock food orders accordingly.

Skills

Good organizational skills
Multi-tasking skills
Ability to work with others
Ability to stay focused on tasks
Ability to lift at least 50 lbs

Job description

Purple Cow dishwasher are responsible for cooperatively working with all team members to consistently produce the “Purple Cow” product. Responsible for providing the service and culinary teams with clean dishes while upholding our standard of “Outrageous” guest service. Purple Cow dishwasher should have the ability to work positively in a high‑paced team environment.

Key Areas of Responsibility
  • Maintaining a clean station
  • Overall cleaning of restaurant
  • Trash removal
  • Stocking of food orders
Communicates with
  • Bus staff
  • Servers
  • Dish staff
  • Management
Qualifications
  • Good organizational and multi‑tasking skills
  • Ability to stay focused on tasks
  • Ability to work with others
  • Ability to stand for extended periods of time
  • Ability to lift at least 50 lbs.
About Us

We at Purple Cow treat all team members fairly and seek to provide everyone with an experience that fulfills their professional goals. We allow for everyone’s voice to be heard, and we maintain a learning‑oriented and team‑based culture.

We give raises for learning new stations, annual performance appraisals and pay reviews as well as advancement and educational opportunities at every level of our business. Our goal is that all team members can succeed with us and in their careers beyond.

Purple Cow has been serving "The Young of All Ages" in Central Arkansas since 1989.

The Purple Cow is a 50s‑style, full‑service diner delighting customers with gourmet burgers, specialty sandwiches, delicious entrée salads and old‑fashioned soda fountain treats. We serve ice cream from Arkansas' own Yarnell's Premium Ice Cream. Quality is key to us. All of our soups and sauces, most of our dressings and our award‑winning cheese dip and chili are homemade.

We pride ourselves in consistently serving food of the highest quality. Our outstanding burgers, milkshakes and many other menu items provide guests with an Outrageous Service experience, leaving a lasting impression and encouraging repeat visits.

The Purple Cow Team is what sets us apart from the herd. Every team member in the organization is an integral part in providing our guests an Outrageously Great Experience. We offer great benefits to all full‑time team members and salaried managers. We believe in cultivating the talent of all team members so that they can achieve their goals, with a proven track record of advancement to senior management roles.

We are proud of our food, service, community involvement and most of all, our team!

Benefits
  • Affordable health insurance with rich benefits for full‑time team members and salaried managers
  • Paid vacation for full‑time team members and salaried managers
  • Bonus potential for all salaried managers
  • Annual performance and salary reviews for all salaried managers, kitchen staff and host staff
  • Work‑life balance encouragement
  • Discounted meals for hourly team members
  • Free meals for salaried managers
  • Enjoyable and comfortable work environment
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