Dishwasher

Intuit Inc.; Hendersonville (TN); Presencial; USD 19.000 - 25.000; A tiempo parcial

Descripción de la vacante

Lighthouse on the Lake in Hendersonville, TN is seeking a Part-Time Dishwasher to help support a clean, efficient and welcoming dining environment.

As a Dishwasher you will maintain sanitation, wash and stock items, operate dishwashing equipment safely, and assist with basic food service tasks as needed.

Formación

• Ability to work in a fast-paced environment.
• Willingness to follow food safety, sanitation, and workplace safety procedures consistently.
• Ability to stand for extended periods and perform repetitive lifting and cleaning tasks.
• Dependable attendance and a strong work ethic.
• Basic communication skills and the ability to work cooperatively with team members.

Responsabilidades

• Wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans according to established procedures.
• Operate dishwashing equipment safely and efficiently, monitoring water and sanitizing levels as required.
• Maintain cleanliness of the dishwashing area, including floors, work surfaces, and storage areas.
• Sort and stock clean items in the correct locations to support kitchen and service needs.
• Assist with basic food service support tasks as needed, including bussing and light cleanup duties.

Conocimientos

Teamwork

Reliability

Communication

Stamina

Safety awareness

Descripción del empleo

Lighthouse on the Lake is seeking a Part-Time Dishwasher to help support a clean, efficient, and welcoming dining environment in Hendersonville, TN.

Position Summary

As a Dishwasher, you will play a key role in maintaining sanitation and supporting the daily operations of our food service team. You’ll ensure dishware, utensils, and kitchen items are cleaned and organized promptly, helping keep service running smoothly.

This position is ideal for someone who takes pride in maintaining a clean workspace, works well in a team environment, and follows established hygiene and safety standards.

Key Responsibilities

• Wash, rinse, and sanitize dishes, glassware, utensils, pots, and pans according to established procedures
• Operate dishwashing equipment efficiently and safely, monitoring water and sanitizing levels as required
• Maintain cleanliness of the dishwashing area, including floors, work surfaces, and storage areas
• Sort and stock clean items in the correct locations to support kitchen and service needs
• Assist with basic food service support tasks as needed, including bussing and light cleanup duties

Required Qualifications

• Ability to work in a fast-paced environment and complete tasks on time
• Willingness to follow food safety, sanitation, and workplace safety procedures consistently
• Ability to stand for extended periods and perform repetitive lifting and cleaning tasks
• Dependable attendance and a strong work ethic
• Basic communication skills and the ability to work cooperatively with team members

Preferred Qualifications

• Prior experience in dishwashing, kitchen support, or a similar environment
• Familiarity with sanitation standards and proper dishhandling practices
• Experience working in a team during peak service hours
• Comfort with handling cleaning chemicals safely and according to label directions

Compensation

Weekly salary: $16.00