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NY Pie - Nashville is hiring Dishwashers for our Capitol View location in downtown Nashville. Join a fun, family-style pizzeria with a Wild Hospitality mindset and growth opportunities. Competitive pay ranges from $14–$18 per hour, including tips, based on experience, with potential to earn more when learning multiple roles.
This position offers a flexible full or part-time schedule in a warm, friendly environment with team-building activities and free food.
NY Pie is looking for Dishwashers for our new Capitol View location in downtown Nashville! NY Pie is a fun, family-style pizzeria with four Nashville area locations. We are looking for people with a Wild Hospitality mindset to add to our team! We offer the best New York style pizza in Nashville in a warm and friendly environment. We are proud to offer extraordinary customer service and are seeking people who can do the same. If you are professional and courteous with a great work ethic, we want you on our team! We provide an engaging environment for our team-with rewards, bonuses, fun competitions, team-building activities, and free food! At NY Pie, we love to make work fun! We provide an environment where you can grow and advance within the company. We offer competitive pay at $14-$18 per hour including tips (based on experience; potential to earn more if you learn multiple roles). This position offers a flexible full or part-time schedule.
At NY Pie, we pride ourselves on serving the best New York style pizza in Nashville! We use only the freshest, highest-quality cheese, meats, and produce and home-make all of our sauces and dressings. Our dough is made fresh in house, using 50 lbs of flour at a time. Besides our food, what sets us apart is our commitment to extraordinary customer service. We only hire team members with our Wild Hospitality mindset!
Ensures a steady supply of clean dishes, utensils, and cookware, while maintaining a hygienic kitchen environment. Key duties include operating commercial dish machines, handwashing large pots and pans, sanitizing food service areas, disposing of trash/recycling, and supporting kitchen staff with cleaning or basic food prep during busy periods.