Dishwasher

Hawley; Hawley (Wayne County); On-site; USD 17,000 - 22,000; Full time

Job summary

Hawley is seeking a hardworking Dishwasher to support our kitchen team. The role involves ensuring a steady supply of clean dishware and utensils for the dining area, and maintaining clean pots, pans, and kitchen tools for staff.

The ideal candidate will have a high school diploma or GED and be reliable, organized, and detail-oriented. Responsibilities include cleaning work areas and equipment, adhering to safety and sanitation standards, and coordinating with team members to keep the kitchen

Qualifications

• High school diploma or GED preferred.
• Candidate should be reliable and self-motivated.
• Good communication skills, both verbal and written.

Responsibilities

• Ensures a steady supply of clean dishware, utensils, and glassware for dining areas.
• Cleans pots, pans, and kitchen utensils used by staff.
• Maintains cleanliness of work areas and all equipment used in food preparation.
• Follows safety and sanitation rules and practices.

Skills

Reliability

Communication skills

Attention to detail

Team player

Education

High school diploma/GED

Job description

Description

Our commitment to excellent guest services is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for ensuring our guests have an exceptional experience while staying with us. We are currently looking for a hardworking and motivated individual to join our kitchen team.

The Dishwasher ensures a proper supply of clean dishware, utensils, and glassware for the dining room and cleans all cooking utensils, pots, and pans for the kitchen staff.

The ideal candidate for this position has a high school diploma or high school equivalency diploma and previous experience is preferred. He or she must be committed to be reliable, work well with his or her co-workers, and be a self-motivated, organized, and detailed individual.

RESPONSIBILITIES:

• Ensures a proper supply of clean dishware, utensils, and glassware to stock the dining areas and set tables
• Ensures a proper supply of clean pots, pans, and cooking/serving utensils are available for kitchen staff
• Cleans work areas and all equipment used in food preparation
• Follows safety and sanitation rules and practices

Requirements

Qualifications:

• High school diploma or high school equivalency diploma preferred
• Previous experience preferred
• Knowledge of general sanitary and safety practices
• Excellent communication skills, verbal and written
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Able to work days, evenings, weekends, and holidays