Dishwasher

Settlers Hospitality Group; Hawley (Wayne County); On-site; USD 15,000 - 21,000; Part time

Job summary

Settlers Hospitality Group in Hawley, PA is seeking a hardworking Dishwasher to join our kitchen team. You will ensure a steady supply of clean dishware, utensils, and glassware for service and will help keep pots and pans ready for the cooks.

The ideal candidate has a high school diploma or GED, good communication, reliability, and the ability to bend, lift heavy objects, and work days, evenings, weekends, and holidays. Prior kitchen experience is preferred.

Qualifications

• High school diploma or GED preferred.
• Previous kitchen experience preferred.
• Knowledge of general sanitary and safety practices.
• Excellent communication skills, verbal and written.

Responsibilities

• Ensures a proper supply of clean dishware, utensils, and glassware to stock the dining areas and set tables.
• Ensures a proper supply of clean pots, pans, and cooking/serving utensils are available for kitchen staff.
• Cleans work areas and all equipment used in food preparation.
• Follows safety and sanitation rules and practices.

Skills

Communication skills

Physical stamina

Education

High school diploma or GED

Job description

Description

Our commitment to excellent guest services is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for ensuring our guests have an exceptional experience while staying with us. We are currently looking for a hardworking and motivated individual to join our kitchen team.

The Dishwasher ensures a proper supply of clean dishware, utensils, and glassware for the dining room and cleans all cooking utensils, pots, and pans for the kitchen staff.

The ideal candidate for this position has a high school diploma or high school equivalency diploma and previous experience is preferred. He or she must be committed to be reliable, work well with his or her co-workers, and be a self-motivated, organized, and detailed individual.

RESPONSIBILITIES:

• Ensures a proper supply of clean dishware, utensils, and glassware to stock the dining areas and set tables
• Ensures a proper supply of clean pots, pans, and cooking/serving utensils are available for kitchen staff
• Cleans work areas and all equipment used in food preparation
• Follows safety and sanitation rules and practices

Requirements

Qualifications:

• High school diploma or high school equivalency diploma preferred
• Previous experience preferred
• Knowledge of general sanitary and safety practices
• Excellent communication skills, verbal and written
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Able to work days, evenings, weekends, and holidays