Dishwasher

The Slice 2.0 - Fountain Inn

Fountain Inn (SC)

Presencial

USD 17.000 - 21.000

A tiempo parcial

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Descripción de la vacante

The Slice Pizza in Fountain Inn, SC is seeking a Dishwasher to keep the kitchen running smoothly by cleaning and sanitizing dishes, utensils, cookware, and equipment throughout the shift. This role supports both front‑of‑house and back‑of‑house teams in a fast‑paced, high‑volume environment.

Responsibilities include maintaining a clean dish area, operating dish machines safely, restocking supplies, and assisting with opening, closing, and side‑work duties as assigned to ensure service never

Formación

  • No experience required; restaurant or kitchen experience a plus.
  • Ability to work quickly and stay organized in a fast-paced environment.
  • Strong work ethic and reliability.
  • Positive attitude and commitment to teamwork.
  • Ability to stand for long periods and lift up to 50 lbs.

Responsabilidades

  • Wash and sanitize dishes, utensils, cookware, and kitchen equipment throughout the shift
  • Maintain a clean, organized dish area and follow proper sanitation procedures
  • Assist with trash removal, sweeping, mopping, and general cleaning tasks
  • Restock clean items to the appropriate stations to support kitchen and service teams
  • Operate dish machines safely and report any maintenance issues
  • Support opening, closing, and side-work duties as assigned
  • Work efficiently to keep pace with high-volume service periods

Conocimientos

Stand for long periods
Lift up to 50 lbs
Teamwork
Reliability
Fast-paced environment
Ability to work quickly and stay orga

Descripción del empleo

The Dishwasher at The Slice Pizza keeps the heart of the kitchen running smoothly by maintaining clean, sanitized dishes, utensils, and equipment. This role is essential to supporting both the front‑of‑house and back‑of‑house teams in a fast‑paced, high‑volume environment.

Key Responsibilities
  • Wash and sanitize dishes, utensils, cookware, and kitchen equipment throughout the shift
  • Maintain a clean, organized dish area and follow proper sanitation procedures
  • Assist with trash removal, sweeping, mopping, and general cleaning tasks
  • Restock clean items to the appropriate stations to support kitchen and service teams
  • Operate dish machines safely and report any maintenance issues
  • Support opening, closing, and side‑work duties as assigned
  • Work efficiently to keep pace with high‑volume service periods
Qualifications
  • No experience required; restaurant or kitchen experience a plus
  • Ability to work quickly and stay organized in a fast‑paced environment
  • Strong work ethic and reliability
  • Positive attitude and commitment to teamwork
  • Ability to stand for long periods and lift up to 50 lbs
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