Dishwasher

Nimbus National LLC; Fort Worth (TX); On-site; USD 48,000 - 67,000; Full time

Benefits offered by this job

Health insurance

Retirement plan

Paid time off

Job summary

Nimbus National LLC in Fort Worth, TX is hiring a full-time Dishwasher. The role involves cleaning and sanitizing dishes, utensils, and equipment to keep the kitchen ready for use, with attention to safety and cleanliness.

You will work in a collaborative environment within a dynamic team focused on quality and customer satisfaction. The position offers a salary range of $48,000 to $67,194 annually, with benefits including health insurance, a retirement plan with employer contributions, and paid

Qualifications

• High school diploma or equivalent required.
• Previous experience in food service or kitchen preferred.

Responsibilities

• Clean and sanitize dishware, utensils, and equipment to health standards.
• Maintain a clean and organized kitchen area, including dishwashing stations.
• Operate and maintain dishwashing machines and equipment safely and efficiently.
• Follow all company policies on food safety and sanitation.

Skills

Communication skills

Safety protocols

Education

High school diploma or equivalent

Job description

Nimbus National LLC, a leading logistics and supply chain management company, is seeking a dedicated and detail-oriented Dishwasher in Fort Worth, TX. This full-time position offers a salary range of $48,000 to $67,194. The role requires maintaining high standards and contributing to our success.

As a Dishwasher, you will be responsible for cleaning and sanitizing dishes, utensils, and equipment to ensure they are ready for use. You will also perform routine maintenance tasks to keep the kitchen area clean and organized. Your attention to detail will be crucial in maintaining the quality and cleanliness of our facilities.

You will work in a collaborative workplace with a team of professionals dedicated to excellence and customer satisfaction. The workplace is located in Fort Worth, TX, providing a supportive and dynamic environment for your career growth. Here, you'll have the opportunity to engage with a diverse group of experts who share your commitment to quality and customer-centric service. The office space is thoughtfully designed to foster open communication and teamwork, with modern amenities and a welcoming atmosphere that encourages creativity and innovation. As part of a larger organization, you'll also have access to additional resources and support networks that can further enhance your professional development. The city of Fort Worth offers a vibrant cultural scene, numerous recreational activities, and a strong sense of community, making it an ideal location for both work and personal life.

The salary range for this position is $48,000 to $67,194, with the exact amount determined by the candidate's qualifications, experience, and the specific responsibilities of the role. Benefits may include comprehensive health insurance plans that cover medical, dental, and vision care, as well as a retirement plan with employer contributions. Paid time off includes vacation days, sick leave, and holidays, providing employees with a balanced work-life schedule. The exact benefits and perks will be discussed in detail during the hiring process, ensuring that the candidate is fully informed about the compensation package.

To be successful in this role, you should have a high school diploma or equivalent. Previous experience in a food service or kitchen environment is preferred. You should be able to work efficiently and meet deadlines. Strong communication skills and the ability to follow safety protocols are essential.

Interested candidates should submit their application by November 23, 2026.

• Clean and sanitize dishware, utensils, and equipment to ensure compliance with health and safety standards.
• Maintain a clean and organized kitchen area, including dishwashing stations and storage areas.
• Operate and maintain dishwashing machines and equipment efficiently and safely.
• Follow all company policies and procedures related to food safety and sanitation.