Dishwasher

RA Sushi - Pembroke Pines

Florida

Vor Ort

USD 15.000 - 22.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

RA Sushi - Pembroke Pines is seeking a dedicated Dishwasher to support a fast-paced restaurant. You will wash tableware, cookware, and kitchen equipment, and help keep the dish room and production areas clean.

This entry-level role requires a High School diploma or GED and eligibility to work in the United States; previous restaurant experience is a plus but not required.

Qualifikationen

  • Basic food preparation knowledge preferred.
  • Previous experience in a restaurant or hotel kitchen desirable.
  • Must be eligible to work in the United States.

Aufgaben

  • Loads, runs and unloads the dish machine.
  • Keeps the dish machine clean and reports any functional or mechanical problems.
  • Monitors water temperature to ensure sanitary wash.
  • Washes and stores all tableware and kitchenware.
  • Keeps dish room clean and organized.
  • Maintains adequate levels of clean tableware for dining room and kitchen.
  • Bags and hauls dish room trash to dumpster as scheduled.
  • Handles tableware carefully to prevent breakage.
  • Maintains dish detergents and cleaning supplies per SDS.
  • Cleans food prep and production areas as required.
  • Fills in as needed to ensure smooth operations.
  • Performs other duties as assigned by a supervisor.

Kenntnisse

Basic food preparation knowledge
Restaurant/kitchen experience

Ausbildung

High School diploma or GED

Jobbeschreibung

Position Summary:

Responsible for washing and cleaning tableware, pots, pans, and cooking equipment as well as all utility and/or maintenance duties in the restaurant as assigned.

Essential Functions and Responsibilities:
  • Loads, runs and unloads the dish machine.
  • Keeps the dish machine clean and reports any functional or mechanical problems immediately.
  • Monitors dish machine water temperature to ensure sanitary wash cycle.
  • Washes and stores all tableware and kitchenware.
  • Keeps dish room clean and organized.
  • Maintains adequate levels of clean tableware for dining room and kitchen.
  • Bags and haul dish room trash to dumpster at designed times.
  • Handles tableware carefully to prevent breakage and loss.
  • Maintains adequate levels of dish detergents and cleaning supplies in accordance with SDS.
  • Cleans food preparation and production areas as required.
  • Fills in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or kitchen chef.
  • Performs other duties as assigned by a supervisor.
Job Requirements:
  • Basic food preparation knowledge preferred.
  • Previous experience in food preparation preferred but not required.
  • Previous experience working in a restaurant, catering business or hotel kitchen highly desirable.
  • High School diploma or GED preferred.
  • Must be eligible to work in the United States.

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