The Bridgewater Club LLC in Carmel, Indiana, is seeking a dedicated kitchen assistant to maintain cleanliness and organization within the kitchen area. Responsibilities include washing dishes, food prep, and maintaining cleanliness throughout the shift. Ideal candidates should possess a high school diploma or GED and demonstrate strong customer service and planning skills. Previous kitchen experience is preferred. Join our team and contribute to a thriving culinary environment.
Qualifications
Customer service skills to interact effectively with team.
Ability to plan tasks and multi-task during busy shifts.
Self-motivated individual with a strong energy level.
Effective verbal communication skills for teamwork.
Responsibilities
Maintains a clean kitchen and organizes dish area.
Sets up dish stations, including machines and sinks.
Maintains clean and dry floors throughout the shift.
Washes, stacks, and stores all kitchen items properly.
Assists in preparing food and other duties as needed.
Skills
Customer service
Planning and multi-tasking
Self-motivated with a high energy level
Verbal communication
Education
High school diploma or GED
Job description
Description
Job Responsibilities
Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps foods as needed. Keeps dish area free of clutter and organized.
Sets up dish stations, including dish machines and sinks.
Maintains clean / dry floors throughout the shift.
Properly washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.
Changes water of machines and sinks every two hours, or more often as required by business levels, and properly uses chemical dilutions.
Assists in the timely storing of food deliveries.
Maintains trash cans throughout shift and removes full trashcans and boxes at the end of each shift.
Maintains the dry storage area and the organization of storage shelves.
Follows the posted daily dish cleaning duties.
Assists in food prep and any other duties set forth or requested by the chef as needed.