Dishwasher

VPNE Parking Solutions LLC; Boston (MA); On-site; USD 20,664 - 27,552; Full time

Job summary

VPNE Parking Solutions LLC is seeking a Dishwasher to support a clean, organized kitchen team in a fast-paced setting. The role focuses on washing dishes, utensils, and equipment to keep service running smoothly.

You will also clean machines, unload deliveries, and help with sanitation in accordance with local health regulations while assisting other staff as needed.

Qualifications

• Possess an upbeat personality, a willingness to go the extra mile, and a strong work ethic
• Maintain uniform standards when on job premises
• Ability to work in a fast-paced environment
• Ability to verbally communicate in English
• Ability to run and move quickly
• Ability to stand for long periods
• Ability to lift a minimum of 50 lbs
• Be at least 18 years of age
• Be able to pass a criminal background check
• Be organized and have excellent time-management skills

Responsibilities

• Ensure the availability of clean dishes by washing dishes, pots, pans, and flatware
• Clean machines and appliances used in the kitchen (coffee makers, pots and pans, mixers, etc.)
• Unload and store deliveries
• Sweeping and mopping floors, especially if items are broken or spilled
• Taking out the trash and rinsing garbage cans
• Follow proper sanitation procedures per local health department regulations
• Report kitchen accidents or violations of food safety codes and procedures
• Support other restaurant staff members by assisting with other tasks as needed

Skills

Upbeat personality

Strong work ethic

Uniform standards

Fast-paced environment

English communication

Mobility/quick movement

Stand long periods

Lift 50 lbs

Age 18+

Background check

Time-management

Organization

Job description

The D ishwasher is responsible for maintaining a clean and organized kitchen environment by washing dishes, utensils, and equipment. The dishwasher works closely with the kitchen staff to ensure that all kitchen operations run smoothly and efficiently.

Responsibilities

• Ensure the availability of clean dishes by washing dishes, pots, pans, and flatware
• Clean machines and appliances used in the kitchen (coffee makers, pots and pans, mixers, etc.)
• Unload and store deliveries
• Sweeping and mopping floors, especially if items are broken or spilled
• Taking out the trash and rinsing garbage cans
• Follow proper sanitation procedures per local health department regulations
• R eport kitchen accidents or violations of food safety codes and procedures
• Support other restaurant staff members by assisting with other tasks as needed

Requirements:

• Possess an upbeat personality, a willingness to go the extra mile, and a strong work ethic
• Maintain uniform standards when on job premises
• Ability to work in a fast-paced environment
• Ability to verbally communicate in English
• Ability to run and move quickly
• Ability to stand for long periods
• Ability to lift a minimum of 50 lbs
• Be at least 18 years of age
• Be able to pass a criminal background check
• Be organized and have excellent time-management skills