Dishwasher

raffertys-restaurant; Athens (GA); On-site; USD 30,000 - 35,000; Full time

Benefits offered by this job

Competitive wages/pay

Flexible schedule

Health benefits

Advancement opportunities

Job summary

Rafferty’s Restaurant & Bar in Athens, Georgia is hiring Dishwashers. Join our full-service establishment with a 40-year history that emphasizes a friendly and professional work environment.

The ideal candidate will take 100% responsibility for the cleanliness of our kitchenware and work within a dynamic, fast-paced team. Competitive wages, flexible scheduling, and health benefits are offered, alongside opportunities for advancement.

Qualifications

• Desire to be part of an established and reputable restaurant.
• Physical ability to lift, bend, stoop, and stand for long periods.

Responsibilities

• Ensure cleanliness of dishes, glassware, tableware, and utensils.
• Wash pots, pans, and trays by hand when necessary.
• Maintain a clean, sanitary workstation including tables and floors.

Skills

Reliable transportation to work

Knowledge of basic dish machine operations

Professional approach to job

Job description

DISHWASHERS

Rafferty’s Restaurant & Bar is a full‑service restaurant with a 40‑year history and a made‑from‑scratch menu. We promote a friendly and professional work environment and want you to be a part of the team.

Benefits:

• Competitive wages/pay
• Flexible schedule with plenty of hours
• Health benefits
• Advancement opportunities

Qualifications:

• Professional and hard‑working approach to your job
• Reliable transportation to work
• Desire to be a member of an established and reputable concept
• Knowledge of basic dish machine operations
• Physical ability to lift, bend, stoop, and work in a standing position for long periods of time

Responsibilities:

• Maintain a guest focus and a positive attitude
• Communicate clearly
• Assume 100% responsibility for cleanliness of dishes, glassware, tableware, pans, utensils, etc.
• Lifting, placing, and removing loaded racks of dishes, glassware, etc., into and from the dish machine
• Wash pots, pans and trays by hand when necessary
• Remove and empty loaded trash cans into proper receptacle
• Clean floors at end of night
• Comply with all company guidelines regarding food safety and personal safety
• Maintain a clean, sanitary workstation, including tables, shelves, floors, and equipment
• Complete required tasks within assigned time frames
• Assist in other areas of the facility performing maintenance and cleanliness tasks as assigned
• Follow all opening/closing procedures for the dish area as assigned