Dishwasher

THE RANCH Restaurant & Saloon, Inc.; Anaheim (CA); On-site; USD 24,000 - 29,000; Full time

Benefits offered by this job

Employee discounts on food and drinks

Opportunities for growth and careerAdv

Job summary

THE RANCH Restaurant & Saloon in Anaheim, CA is seeking a dedicated Dishwasher to join our fine dining team. You will be responsible for cleaning, sanitizing, and maintaining all dishware and kitchen equipment, while upholding high standards of cleanliness and safety.

Ideal candidates work well under pressure in a fast-paced environment, are reliable, and enjoy teamwork. Opportunities for growth and employee discounts on food and beverages are available.

Qualifications

• Strong work ethic and commitment to maintaining high standards of cleanliness.
• Attention to detail and a keen eye for cleanliness.
• Excellent communication and teamwork skills.
• Ability to work efficiently under pressure in a fast-paced environment.
• Physical stamina to stand for long periods and lift heavy objects.

Responsibilities

• Dishwashing: Efficiently clean and sanitize all kitchenware by machine and hand as needed.
• Sanitation: Maintain a clean and sanitary work environment in the dish area and equipment.
• Equipment Maintenance: Regularly inspect and maintain the dishwasher and report issues to management.
• Waste Management: Properly dispose of food waste and recyclables according to guidelines.
• Teamwork: Collaborate with kitchen staff to ensure smooth operations and timely service.
• Adherence to Standards: Comply with health and safety regulations and restaurant policies.

Skills

Strong work ethic

Attention to detail

Teamwork

Communication

Physical stamina

Sanitation knowledge

Flexible schedule

Job description

Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites and that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years.

Dishwasher

THE RANCH is a high-end, fine dining establishment renowned for its exquisite cuisine and impeccable service. We are seeking a dedicated and detail-oriented Dishwasher to join our passionate team.

Responsibilities

Dishwashing: Efficiently clean and sanitize all kitchenware, including dishes, glassware, silverware, and cookware, using proper cleaning agents and techniques by machine and hand when necessary.

Sanitation: Maintain a clean and sanitary work environment, including the dishwashing area, floors, and equipment.

Equipment Maintenance: Regularly inspect and maintain dishwashing equipment, such as the dishwasher, to ensure optimal performance, and report any and all issues to management.

Waste Management: Properly dispose of food waste and recyclable materials according to restaurant guidelines.

Teamwork: Collaborate with other kitchen staff to ensure smooth operations and timely service.

Adherence to Standards: Comply with all health and safety regulations, as well as restaurant policies and procedures.

Qualifications

• Strong work ethic and commitment to maintaining high standards of cleanliness.
• Ability to work efficiently and under pressure in a fast-paced environment.
• Attention to detail and a keen eye for cleanliness.
• Basic knowledge of sanitation and food safety procedures.
• Physical stamina to stand for long periods and lift heavy objects.
• Excellent communication and teamwork skills.
• Must be able to work nights, weekends and holidays.
• Competitive hourly wage.
• Opportunities for growth and advancement within the company.
• Employee discounts on food and beverages.

Pay Rate: $17.50 to $21.00 per hour

THE RANCH Restaurant & Saloon Human Resources 1025 E. Ball Road Anaheim, CA 92805

Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.