Dishroom Lead: Kitchen Team Leader

Sodexo; Nashville (TN); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Paid time off

Holidays

Medical benefits

Dental benefits

Vision benefits

Tuition reimbursement

401k

Discount programs

Shift meals

Uniforms

Safety shoes

Transit support

Parking support

Job summary

Sodexo at Lipscomb University in Nashville is seeking a Dishroom Lead to coordinate dishroom activities and supervise a team. You will ensure clean kitchen areas, proper handling of utensils, and smooth operation of dishwashing tasks in a college dining setting.

The role emphasizes teamwork, reliability, and adaptability, with opportunities to develop leadership and contribute to a safe, efficient work environment for staff and students alike.

Qualifications

• 1+ year of related experience.
• Team-oriented, adaptable and reliable with a safety-conscious approach.

Responsibilities

• Maintain and clean kitchen work areas, equipment and utensils.
• Wash dishes by hand or in a machine and polish silverware.
• Sweep, mop, and clean floors; remove garbage to designated areas.
• Wash worktables, walls, refrigerators and meat blocks.
• Transfer supplies and equipment within and between storage and work areas.
• Attend scheduled shifts on time with reliable attendance.

Skills

Teamwork

Adaptable

Reliable

Leadership

Job description

Sodexo at Lipscomb University in Nashville is seeking a Dishroom Lead to coordinate dishroom activities and supervise a team. You will ensure clean kitchen areas, proper handling of utensils, and smooth operation of dishwashing tasks in a college dining setting.

The role emphasizes teamwork, reliability, and adaptability, with opportunities to develop leadership and contribute to a safe, efficient work environment for staff and students alike.