Director of Operations - Venue & F&B Excellence

Sodexo; Savannah (GA); On-site; USD 65,000 - 84,000; Full time

Benefits offered by this job

Medical, Dental, Vision

401(k) with matching

Paid time off

Tuition reimbursement

Job summary

Sodexo in Savannah, GA is seeking an experienced Director of Operations for the Savannah Convention Center to lead all food and beverage operations and elevate guest experiences. The role partners with the General Manager to drive operational excellence, revenue growth, and team engagement across multiple service areas.

You will oversee staffing, budgeting, health and safety compliance, and performance development while aligning daily activities with broader business goals.

Qualifications

• Bachelor's degree in hospitality management or related field.
• Experience overseeing concessions, catering, and premium dining operations in a complex environment.
• Expertise in financial management including budgeting, forecasting, and cost control.
• Knowledge of food safety and alcohol service standards with relevant certifications.
• Proficiency with Microsoft Office and operational systems such as POS, inventory, and scheduling tools.

Responsibilities

• Lead cross-functional food and beverage teams to deliver seamless, high-quality guest experiences across all service areas.
• Drive revenue growth and profitability through thoughtful planning, cost management, and operational execution.
• Partner with venue leadership to align daily operations with business needs and long-term goals.
• Champion a culture of accountability, collaboration, and continuous improvement across teams.
• Oversee hiring, training, and development to build engaged and high-performing teams.
• Ensure consistent adherence to health, safety, and food handling standards.
• Manage financial performance including labor, inventory, and departmental budgets to meet targets.

Skills

Leadership

Operational leadership

Budgeting & forecasting

F&B operations

Staff development

Negotiation & vendor relations

Education

Bachelor's degree in hospitality management or related field

Tools

POS

Inventory systems

Scheduling tools

MS Office

Job description

Sodexo in Savannah, GA is seeking an experienced Director of Operations for the Savannah Convention Center to lead all food and beverage operations and elevate guest experiences. The role partners with the General Manager to drive operational excellence, revenue growth, and team engagement across multiple service areas.

You will oversee staffing, budgeting, health and safety compliance, and performance development while aligning daily activities with broader business goals.