Director of Food & Beverage Strategy

Bally’s Corporation; Shreveport (LA); Vor Ort; USD 90.000 - 130.000; Vollzeit

Zusammenfassung

Bally’s Corporation in Shreveport, LA seeks a Director - Food and Beverage to lead budgeting, events coordination, and cost control across all F&B operations. The role oversees multiple managers and departments within a casino environment, ensuring adherence to financial targets and service standards.

The ideal candidate has proven leadership, a track record in budget management, and the ability to train and develop managers and supervisors to company standards, while optimizing labor and supply

Qualifikationen

• Experience managing budgets in food and beverage operations.
• Ability to oversee multiple managers and departments.
• Track record in staff training and development.

Aufgaben

• Yearly and monthly budgets for F&B department.
• Review and organize special events in the venue.
• Review costs across all F&B areas.
• Oversee all F&B managers and departments.
• Control labor, F&B costs, and other budgeted items; train managers to standard.

Jobbeschreibung

Bally’s Corporation in Shreveport, LA seeks a Director - Food and Beverage to lead budgeting, events coordination, and cost control across all F&B operations. The role oversees multiple managers and departments within a casino environment, ensuring adherence to financial targets and service standards.

The ideal candidate has proven leadership, a track record in budget management, and the ability to train and develop managers and supervisors to company standards, while optimizing labor and supply