Director of Food & Beverage

Rose Senior Living; Naples (FL); Vor Ort; USD 90.000 - 107.000; Vollzeit

Benefits dieser Stelle

Paid time off (PTO)

Medical Benefits

DailyPay

Competitive Pay

Awards and Recognition Programs

Scholarship Program

Employee Assistance Program

Company Discount Program

Employee Referral Program

Retirement Savings Account

Zusammenfassung

The Glenview at Pelican Bay is recruiting for a hospitality focused Director of Food & Beverage to join our team. This role provides full-scope, hands-on management of the Community’s F&B Department, upholding policies and the community’s mission and values.

We seek an individual with strong leadership, culinary expertise, and a commitment to quality service for a senior living setting. Competitive pay and comprehensive benefits are offered.

Qualifikationen

• Associate or Bachelor’s degree in culinary arts (preferred).
• Successful completion of a recognized food safety course.
• Minimum of five years’ experience as executive chef, chef in a hotel, restaurant, club, or other similar employment.
• Minimum of three years’ experience in administration and management of food service systems.

Aufgaben

• Develop and maintain a comprehensive, professional, and upscale culinary services program to create a positive experience for all customers.
• Supervise the Food & Beverage Department, including interviewing, hiring, planning, directing, and evaluating staff.
• Plan and execute menu cycle programs compliant with nutrition/dietary criteria and local regulations.
• Meet or exceed established budgetary and financial guidelines.
• Hands-on cooking, serving, and dishwashing as necessary.
• Ensure staff are professional, trained, uniformed, and capable.
• Visit residents to evaluate food service quality, quantity, temperature, and appearance; adjust operations as needed.
• Support creating a culture where decisions drive top-line revenue and occupancy.

Ausbildung

Associate or Bachelor’s degree (in culinary arts program preferred)

Jobbeschreibung

Rate of pay: $90,000-$107,000

When you work at The Glenview at Pelican Bay, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

The Glenview at Pelican Bay is recruiting for a hospitality focused Director of Food & Beverage to join our team! The Director of Food & Beverage provides full-scope, hands-on management of the Community’s Food & Beverage Department. Responsible for maintaining a superior level of quality service and cleanliness. This person is a key member of the Community’s management team adhering to policies and procedures and upholding the Community’s mission, philosophy, values and the Company’s vision, principles and Hospitality Promises.

Daily responsibilities

• Develop and maintain a comprehensive, professional, and upscale culinary services program in order to create and maintain a positive experience for all customers.
• Supervise the Food & Beverage Department. Carry out supervisory responsibilities in accordance with the organization’s policies and applicable laws. Responsibilities include interviewing and hiring; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees.
• Research, plan, develop, produce, and serve menu cycle programs that are complaint with required nutritional/dietary criteria as required by local regulations and correctly prepares diets provided per policies procedures.
• Meet or exceed established budgetary and financial guidelines.
• Responsible for hands-on, direct cooking, serving and dish washing as necessary.
• Ensure professional, trained, properly uniformed, and talented staff.
• Visits residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conducts evaluations to make revisions in operations/procedures to promote improved food service.
• Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

Qualifications

• Associate or Bachelor’s degree (in culinary arts program preferred)
• Successful completion of recognized food safety course
• Minimum of five years’ experience as executive chef, chef in a hotel, restaurant, club, or other similar employment
• Minimum of three years’ experience in administration and management of food service systems
• Senior living community experience preferred

The Glenview at Pelican Bay offers the following benefits:

• Paid time off (PTO)
• Medical Benefits
• DailyPay
• Competitive Pay
• Awards and Recognition Programs
• Scholarship Program
• Employee Assistance Program
• Company Discount Program
• Employee Referral Program
• Retirement Savings Account

Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status.

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