Director of Dining Services: Healthcare Dining Leader

Compass Healthcare; Birmingham (AL); On-site; USD 80,000 - 90,000; Full time

Benefits offered by this job

Medical

Dental

Vision

Retirement Plan

Paid Parental Leave

Holiday Time Off

Job summary

Morrison Healthcare, a Compass Healthcare company, is seeking a Director of Dining Services to lead food service operations for a healthcare dining account near Birmingham, AL. This role will oversee day-to-day operations and manage a team, ensuring high-quality food and strong client relations.

The Director will work with the Chef and management to create menus, supervise budgeting, and roll out new culinary programs across the account.

Qualifications

• BS, Hospitality or Culinary degree preferred.
• Three to five years of foodservice operation experience.
• High volume production and catering experience is essential.
• Previous experience managing a budget.

Responsibilities

• Maintain excellent relationships with customers, guests and client as well as other departments.
• Work with the Chef and management team in creating menus and providing top quality food.
• Oversee all P&L and budgeting as it pertains to the account.
• Roll out new culinary programs.

Skills

Foodservice operations

Budget management

Catering experience

High-volume production

Education

BS Hospitality or Culinary degree

Job description

Morrison Healthcare, a Compass Healthcare company, is seeking a Director of Dining Services to lead food service operations for a healthcare dining account near Birmingham, AL. This role will oversee day-to-day operations and manage a team, ensuring high-quality food and strong client relations.

The Director will work with the Chef and management to create menus, supervise budgeting, and roll out new culinary programs across the account.