Dining Supervisor — Lead Front-End Operations & Service

AVI Foodsystems; Clinton (SC); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) with company match

Paid vacations and holidays

Immense training and growth

Job summary

AVI Foodsystems is seeking a Dining Supervisor at Presbyterian College Freshens in Clinton, SC. This full-time role requires previous culinary/foodservice experience and strong customer service and leadership skills.

The successful candidate will oversee front end production, follow opening procedures, and ensure compliance with safety and company policies while maintaining high standards of service.

Qualifications

• Previous culinary/foodservice experience is required.
• Excellent customer service and communication skills, both written and verbal.
• Successful team leadership experience.
• Ability to lift up to 15 pounds frequently; up to 30 pounds occasionally.

Responsibilities

• Oversee front end production.
• Follow opening procedures, including opening and handling cash drawers.
• Comply with all policies and safety programs.
• Communicate issues to management (customer issues, cleanliness, safety, security).
• Follow safety requirements at accounts.
• Adhere to grooming and appearance standards.
• Perform any other duties as specified by management.

Skills

Customer service

Team leadership

Communication

Microsoft Office

Tools

Microsoft Office

Job description

AVI Foodsystems is seeking a Dining Supervisor at Presbyterian College Freshens in Clinton, SC. This full-time role requires previous culinary/foodservice experience and strong customer service and leadership skills.

The successful candidate will oversee front end production, follow opening procedures, and ensure compliance with safety and company policies while maintaining high standards of service.