Supervisor (International House)

AVI Foodsystems; New York (NY); On-site; USD 46,800 - 57,200; Full time

Benefits offered by this job

Health, dental, and vision insurance

401(k) with generous company match

Paid vacations and holidays

Job summary

AVI Foodsystems is seeking a full-time Dining Supervisor for the International House in Manhattan, NY. The role involves overseeing front-end production and ensuring compliance with all safety standards. Previous culinary experience and strong leadership skills are essential.

Employees benefit from competitive compensation as well as health, dental, vision, and life insurance. A culture of family values and opportunities for growth make this position ideal for energetic and optimistic individuals.

Qualifications

• Previous culinary/foodservice experience required.
• Excellent customer service and communication skills, both written and verbal.
• Successful team leadership experience.

Responsibilities

• Oversee front end production.
• Follow opening procedures, including handling cash drawers.
• Communicate any issues of concern to management.

Skills

Customer service skills

Communication skills

Team leadership

Experience in culinary/foodservice

Microsoft Office Suite

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the Dining Supervisor role at International House in Manhattan, NY.

This position is full-time and earns $25.00 per hour.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities

• Oversee front end production
• Follow opening procedures, including opening and handling cash drawers
• Comply with all policies and procedures, including but not limited to food and physical safety programs
• Communicate any issues of concern to management (i.e. customer issues, cleanliness, safety concerns or security concerns)
• Follow all safety requirements at accounts
• Adhere to grooming and appearance standards
• Perform any other duties as specified by management

Requirements

• Previous culinary/foodservice experience required
• Excellent customer service and communication skills, both written and verbal
• Successful team leadership experience
• Moving, bending, stooping, lifting and standing on a frequent basis
• Ability to lift up to 15 pounds frequently; lift up to 30 pounds occasionally
• Experience with Microsoft Office Suite is necessary

Benefits

• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE