Dining Services Supervisor — Lead Front-End & Growth

AVI Foodsystems; Anderson (SC); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Health, dental, vision, and life insurance

401(k) with generous company match

Paid vacations and holidays

Immense training and growth opportunities

Job summary

AVI Foodsystems is seeking a Dining Supervisor to oversee operations at Anderson University in Anderson, SC. This full-time position requires culinary experience and excellent leadership skills.

Key responsibilities include managing front end operations, ensuring safety compliance, and providing top-notch customer service. The role offers competitive pay, benefits including health insurance and a 401(k) with matching, alongside a supportive company culture fostering training and growth opportunities.

Qualifications

• Previous culinary/foodservice experience required.
• Excellent customer service skills.
• Successful team leadership experience.

Responsibilities

• Oversee front end production.
• Handle cash drawers during opening procedures.
• Ensure compliance with safety programs.

Skills

Customer service skills

Communication skills

Team leadership experience

Culinary/foodservice experience

Tools

Microsoft Office Suite

Job description

AVI Foodsystems is seeking a Dining Supervisor to oversee operations at Anderson University in Anderson, SC. This full-time position requires culinary experience and excellent leadership skills.

Key responsibilities include managing front end operations, ensuring safety compliance, and providing top-notch customer service. The role offers competitive pay, benefits including health insurance and a 401(k) with matching, alongside a supportive company culture fostering training and growth opportunities.