Dining Services Director

Brookdale Senior Living; Yakima (WA); On-site; USD 48,000 - 72,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401(k)

Paid Time Off

Paid holidays

Life insurance

Tuition reimbursement

Early wage access

Pet insurance

Job summary

Brookdale Senior Living is seeking a dining services leader to oversee food preparation and service for residents and staff. The role involves budgeting, menu planning, and ensuring quality dining within a defined budget.

Responsibilities include supervising staff, maintaining food safety standards, and coordinating with the broader housing services for meals and events. Experience in healthcare dining is preferred.

Qualifications

• High school diploma or GED required.
• Two to four years experience in commercial kitchen, operation and line cooking, and/or training.

Responsibilities

• Plans, manages, and coordinates dining services for residents and staff.
• Develops menus and controls food costs.
• Supervises dining services staff and ensures compliance with food safety and sanitation.

Skills

Food safety

Supervisory management

Budgeting

Typing (basic)

Communication

Education

High school diploma or GED

Tools

Microsoft Office

Job description

Brookdale Senior Living is seeking a dining services leader to oversee food preparation and service for residents and staff. The role involves budgeting, menu planning, and ensuring quality dining within a defined budget.

Responsibilities include supervising staff, maintaining food safety standards, and coordinating with the broader housing services for meals and events. Experience in healthcare dining is preferred.