Dining Service Manager - Lead Team & Elevate Experience

Aramark; Alamosa (CO); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Medical benefits

401(k) plan

Parental leave

Job summary

Aramark is seeking a Food Service Manager in Alamosa, CO. You will oversee dining operations, plan and implement dining solutions, and manage team performance to meet customer needs and tastes.

The role requires leadership experience, a bachelor's degree or equivalent, and a focus on client satisfaction, safety, and financial performance. Benefits include comprehensive programs and opportunities for growth within Aramark.

Qualifications

• Requires at least 1 year of experience in a management role.
• Bachelor's degree or equivalent experience preferred.
• Strong interpersonal and customer service skills.

Responsibilities

• Lead and develop dining team to meet client expectations.
• Identify client needs and communicate operational progress.
• Maintain and deliver P&L statements and financial targets.
• Improve operations through efficient cost controls and productivity.
• Ensure safety, sanitation, and regulatory compliance.

Skills

Leadership

Client relations

Financial targets

Productivity

Compliance

Education

Bachelor's degree

Job description

Aramark is seeking a Food Service Manager in Alamosa, CO. You will oversee dining operations, plan and implement dining solutions, and manage team performance to meet customer needs and tastes.

The role requires leadership experience, a bachelor's degree or equivalent, and a focus on client satisfaction, safety, and financial performance. Benefits include comprehensive programs and opportunities for growth within Aramark.