Dining Service Director

Capital Senior Living; Rochester (IN); On-site; USD 40,000 - 60,000; Full time

Job summary

Join a forward-thinking retirement community where your contributions directly enhance the lives of senior residents. As a Dining Services Director, you will lead a dedicated team in delivering exceptional dining experiences while ensuring safety and sanitation standards are met. This role offers flexible scheduling and a comprehensive benefits package, including medical, dental, and retirement savings options. Embrace a supportive environment that values your professional growth and provides opportunities for training and development. If you are passionate about serving others and making a difference, this is the perfect opportunity for you.

Benefits

Flexible Scheduling

Health Insurance

Dental Insurance

401k with Company Match

Paid Training

Employee Assistance Program

PTO available day one

Educational Opportunities

Paid Referral Programs

Qualifications

• 1-2 years experience in a similar position preferred.
• Exceptional customer service skills for senior residents.

Responsibilities

• Conducts inventory and prepares food according to regulations.
• Provides leadership and supervision of dietary staff.

Skills

Customer Service

Inventory Management

Food Safety Standards

Education

High School Diploma

Culinary Arts Degree

Tools

Microsoft Power BI

EHR Technologies

AI Video Technology

Job description

Find your joy here, at Wynnfield Crossing, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match and so much more!

Wynnfield Crossing, a premier retirement community in Rochester, Indiana, provides quality care to residents in an Independent Living and Assisted Living community.

What we offer you:

• Flexible scheduling**
• Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
• SafelyYou - AI video technology that detects and prevent falls
• Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
• Sage - Improve call light response time and improvement to service and care
• Microsoft Power BI - one stop for all data needs
• Company support for educational and learning opportunities
• Paid referral programs for Team Member and Resident referrals
• Medical, dental, vision, and life/disability insurances*
• 401k retirement savings offering a discretionary match determined each year based on company performance
• Employee Assistance Program
• Dependent Care and FSA saving accounts
• PTO available day one
• Paid Training

*Benefit eligibility dependent on employment status

**Eligibility based on location

Dining Services Director Responsibilities include:

• Conducts inventory, purchasing, storing and preparation of food according to the provided menus and regulations.
• Establishes and maintains procedures to meet safety and sanitation standards.
• Provide leadership and supervision of dietary staff employees including hiring, evaluating, and recommending pay raises of employees.
• Establishes and maintains records/receipts regarding dietary operations. Submits purchase invoices and receipts to the appropriate staff for processing to include coding as requested.
• Orders all supplies and maintains inventory control.

Qualifications:

• One to two years’ experience in a similar position preferred.
• Enjoy providing exceptional customer service and care to our senior residents.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.