Dining Room Supervisor

SilverCrest Properties, LLC; Richfield (MN); On-site; USD 41,000 - 43,000; Full time

Benefits offered by this job

Health, dental and vision insurance

Paid Time Off

401k

Health Savings Account

Life insurance

Short & Long-term Disability

LegalShield

Pet Insurance

Job summary

Village Shores is seeking a Dining Room Supervisor to manage front-of-house operations and support the Dining Director. This full-time role offers a generous salary and a schedule with five days per week, including some evenings and weekends.

You will hire, train, and schedule dining servers, ensuring safety and quality in the dining area while helping residents enjoy exceptional dining experiences. Apply today and join a caring, diverse team at Village Shores.

Qualifications

• Must be 18 years of age or older.
• High school diploma or GED required.
• Previous Supervisor or Lead Server experience preferred in restaurant, food service, or health-related facility.

Responsibilities

• Lead the front-of-house operations of the community.
• Hire, train, and schedule dining servers as a supervisor.
• Assure the safety and enhancement of the dining area.
• Assist the Dining Director with tasks as assigned.

Skills

Supervisor experience

Lead server experience

Education

High school diploma or GED

Job description

Dining Room Supervisor
$41,000 - $43,000/year | Full-Time
Village Shores |A Silvercrest Community
Make a difference in someone's life every day. If you have a passion for serving and a desire to grow, we'd love to have you on our diverse team!

Why Join Us?

• Meaningful Work:Help seniors in our community live their best lives
• Competitive Pay:$41,000 - $43,000/year |credit for experience
• Flexible Schedule:Five days per week between the hours of 11 AM- 7:30 PM, with flexibility needed for evening and weekend shifts
• Supportive Team:We don't just focus on wellness with our residents; your wellness is also our priority
• Quick Hiring:Apply today and hear back within 48 hours

What You’ll Do:

• Lead the front-of-house operations of the community
• As a supervisor, you will hire, train, and schedule dining servers
• Assure the safety and enhancement of the dining area
• Assist the Dining Director with tasks as assigned

What You’ll Need:

• Must be 18 years of age or older
• High school diploma or GED required
• Previous Supervisor or Lead Server experience required in a restaurant, food service, or health-related facility preferred

Benefits Available to You:

• Health, dental and vision insurance
• Paid Time Off and Holiday Pay
• Voluntary life and AD&D
• Health Savings Account
• Legal Shield
• 401k (eligible to contribute after 30 days of employment)
• Nice Healthcare (virtual and in-home visits)
• Short & Long-term Disability
• Critical Life and Accident Insurance
• LifeLock ID Theft w/ Norton Cyber Security
• Pet Insurance