Dining Room Supervisor

Sodexo

McMinnville (OR)

Hybrid

USD 24,796 - 27,552

Full time

14 days+

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Benefits offered by this job

Paid time off
Health benefits
Tuition reimbursement
Discount programs

Job summary

Sodexo is hiring a Dining Room Supervisor in McMinnville, Oregon. In this role, you will oversee daily operations and coordinate activities of staff within various food service formats, from casual dining to events.

The ideal candidate should possess supervisory experience, be adaptable, and facilitate a safe and engaging work atmosphere. We offer a flexible schedule, a supportive work environment, and a comprehensive benefits package including medical and tuition reimbursement.

Qualifications

  • 1 or more years of related work experience, preferably in a supervisory role.

Responsibilities

  • Provide oversight of service employees engaged in food operations.
  • Ensure a safe working environment for all employees.
  • Facilitate orientation and training for employees.
  • Work with customers to ensure satisfaction in service and problem resolution.

Skills

Team-oriented
Adaptable
Reliable

Job description

Location: LINFIELD UNIVERSITY - 55133001

Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process.

Employment Type: Full-Time or Part-Time

Pay Range: $18 per hour - $20 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here.

What You’ll Do

As a Dining Room Supervisor at Sodexo, you will provide oversight at the direction of management on-site to coordinate routine work activities of service employees engaged in food operations, including but not limited to fast casual, coffee/counter service, cafeterias, events/banquets, casual dining and cafes.

Responsibilities
  • Provide support to management in the daily oversight of key functions and employees during the normal course of business
  • Assist in ensuring a safe working environment throughout the facility for all employees.
  • Facilitate orientation and training of employees
  • Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.
What You Bring
  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 1 or more years of related work experience. Previous supervisory experience preferred.
What We Offer
  • Flexible and supportive work environment, so you can be home for life’s important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
  • In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

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