Dining Manager: Elevate Foodservice Ops & Team Performance

Bethyl Laboratories, Inc; Johns Creek (GA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

401(k) match

Medical, dental, vision insurance

Voluntary FSA

Life insurance

Feeding the Future charity support

Opportunities for advancement

Job summary

Five Star Breaktime Solutions is seeking a Dining Manager in Johns Creek, GA (Alcon location) to oversee daily dining operations, ensure high food quality, safety, and customer service, and lead a team of dining staff.

The role requires a Bachelor’s degree (or equivalent) and ServSafe certification, with the ability to lift 50 pounds and pass a background check. Competitive benefits and growth opportunities are included.

Qualifications

• Bachelor’s degree or equivalent combination of education and experience.
• ServSafe certification required or equivalent.
• Ability to lift 50 pounds and perform physical tasks as part of the role.
• Consent to drug screen and pre-employment background check.

Responsibilities

• Oversee daily dining operations and supervise staff.
• Monitor food quality, safety, sanitation, and inventory control.
• Train and orient staff on policies, procedures, and performance expectations.
• Ensure adherence to recipes, production standards, and cost controls.
• Maintain and submit financial records, reports, and purchasing documents.
• Communicate with upper management to drive operational excellence.

Education

Bachelor’s degree

ServSafe certification

Job description

Five Star Breaktime Solutions is seeking a Dining Manager in Johns Creek, GA (Alcon location) to oversee daily dining operations, ensure high food quality, safety, and customer service, and lead a team of dining staff.

The role requires a Bachelor’s degree (or equivalent) and ServSafe certification, with the ability to lift 50 pounds and pass a background check. Competitive benefits and growth opportunities are included.