Dining and Retail Services – Catering Staff

University of Wisconsin-Milwaukee; Milwaukee (WI); On-site; USD 16,531 - 24,796; Part time

Job summary

A leading public university in Wisconsin seeks enthusiastic student Catering Staff for flexible, on-campus positions. Responsibilities include assisting with food preparation, providing excellent customer service, and handling event setups. Candidates must be reliable, willing to learn, and available for weekend shifts. Join our team and contribute to memorable events with great food service!

Qualifications

• Must be reliable, responsible, and punctual.
• Must be willing to learn and follow instructions.
• Must be able to work independently or as part of a team.

Responsibilities

• Assist with all phases of food preparation and presentation.
• Provide excellent customer service to ensure client satisfaction.
• Transport food and equipment to and from events.

Skills

Reliable

Teamwork

Ability to follow instructions

Adaptability

Education

Currently enrolled UWM student

Job description

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Dining and Retail Services - Catering Staff

20|20 Catering is looking for Student Caterers to grow our team!!

Job Summary

UWM Catering is hiring student Catering Staff for flexible on-campus positions, to provide excellent customer service and food service to UWM Catering clientele. No experience is necessary. The Catering Staff Member is expected to perform all duties listed in this job description and adhere to the policies and procedures outlined in their training.

Hours

• Must be available to work at least 2 days/week starting at 6:00 AM
• Must have night and weekend availability
• Required Weekend availability: Saturday PMs must be able to stay until 11:00 PM

Essential Functions

• Assist with all phases of food preparation and presentation
• Provide excellent customer service to ensure client and guest satisfaction, and event success
• Set up and break down event spaces
• Transport food and equipment to and from events
• Maintain and refill buffet stations as needed to ensure required service flow
• Operate registers and handle card transactions
• Work concessions when required for events
• Other catering duties as assigned

Position Qualifications

• Currently enrolled UWM student
• Reliable, responsible, and punctual
• Willing to learn and follow instructions
• Able to work independently or as part of a team
• Able to easily adapt to unexpected event changes (size, venue, menu, etc.)
• Available to work weekend shifts
• Able to work quickly and accurately while maintaining a pleasant attitude
• Able to move efficiently in kitchen environments and event spaces

Physical Demands

• Stand and walk continuously for a minimum of 4 hours
• Lift up to 40 lbs. repeatedly, including reaching outward, upward, and sideways
• Utilize kitchen tools safely, and carry pans and trays of food

Panther Edge Competencies

• Critical Thinking: Students learn to analyze and evaluate information which helps them navigate complex situations and address challenges.
• Leadership: Using communication, decision-making, and other skills, students learn to guide, motivate, and direct teams toward success.

Contact / Application Information

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PLEASE ATTACH YOUR FALL 2025 PAWS SCHEDULE. Applications will NOT be reviewed if your availability is not provided.

Not all candidates who apply may be contacted.