Dietitian - Registered Dietitian

Cynet HealthStaff; Columbus (IN); On-site; USD 52,000 - 70,000; Full time

Job summary

The Clinical Dietitian role at Cynet HealthStaff is a hands-on position within Dietary Services, focusing on nutrition care for patients. You will perform assessments, develop care plans, and liaise with healthcare teams to support diverse patient needs.

The role requires a Bachelor's in nutrition/dietetics, a fifth-year internship or Coordinated Undergraduate Program, and registration/license as applicable. Local candidates within 50 miles are preferred.

Qualifications

• 2 years of experience required.
• Bachelor's degree from a four-year college or university.
• Completed a fifth year internship with an accredited institution or Coordinated Undergraduate Program in Nutrition and Dietetics.
• Driver's license must be included with submission.
• Locals within a 50-mile radius are accepted.

Responsibilities

• Provide nutrition care to patients.
• Perform assessments and develop care plans.
• Collaborate with healthcare teams to support diverse patient populations.
• Familiarity with charting systems; may float or cover weekend shifts.

Skills

Nutrition assessment

Communication

Interpersonal skills

Dietary guidelines

Patient care

Education

Bachelor's degree in nutrition/dietetics

Tools

Charting systems

Job description

Dietitian - Registered Dietitian

Profession: Dietary Services

Specialty: Dietitian

Duration: 13 weeks

Shift: Day

Hours per Shift: 8 hours (08:00 - 16:30)

Experience: 2 years required

License: Driver's license must be included with submission

Certifications: Bachelor's degree from a four-year college or university.

Must-Have: Completed a fifth year internship with an accredited institution or have completed a Coordinated Undergraduate Program in Nutrition and Dietetics.

Description:The Clinical Dietitian is responsible for providing nutrition care to patients.This role requires strong assessment and communication skills.The ideal candidate should possess knowledge of dietary guidelines and nutrition principles.Excellent interpersonal skills are essential for collaborating with healthcare teams.Candidates should be prepared to manage a diverse patient population.Experience with charting systems is preferred.Locals within a 50-mile radius are accepted.The candidate may be required to float or cover weekend shifts based on staffing needs.