Dietitian: Nutrition Care, Menu Design & Growth

Elior; Braxton (MS); On-site; USD 55,000 - 75,000; Full time

Job summary

Elior is seeking a Registered Dietitian to deliver evidence-based nutrition care across healthcare, education, and senior living accounts. You will assess nutritional needs, review menus, manage special diets and allergens, and provide individualized counseling.

Collaborate with culinary and operations teams to ensure regulatory compliance, food safety, and customer-centered service, with opportunities for training and advancement.

Qualifications

• Deliver evidence-based nutrition care to diverse accounts including healthcare, education, and senior living.
• Assess nutritional needs and develop menus while considering special diets and allergens.
• Provide individualized counseling to residents or clients as needed.
• Collaborate with culinary and operations teams to ensure regulatory compliance and food safety.

Responsibilities

• Assess nutritional needs and create and review menus.
• Manage special diets and allergens for various accounts.
• Provide individualized counseling and support.
• Partner with culinary and operations teams to ensure service quality and compliance.

Skills

Nutrition care

Menu planning

Dietary restrictions

Counseling

Regulatory compliance

Food safety

Job description

Elior is seeking a Registered Dietitian to deliver evidence-based nutrition care across healthcare, education, and senior living accounts. You will assess nutritional needs, review menus, manage special diets and allergens, and provide individualized counseling.

Collaborate with culinary and operations teams to ensure regulatory compliance, food safety, and customer-centered service, with opportunities for training and advancement.