Dietitian: Evidence-Based Nutrition & Menu Design

Elior; Terry (MS); On-site; USD 55,000 - 75,000; Full time

Job summary

Elior is seeking a Registered Dietitian to deliver evidence-based nutrition care across healthcare, education, and senior living accounts. You will assess nutritional needs, create and review menus, and manage special diets and allergens while counseling clients.

Collaborate with culinary and operations teams to ensure regulatory compliance, food safety, and customer-centered service; Elior offers training and advancement opportunities across diverse communities.

Qualifications

• Must hold a Registered Dietitian credential and be eligible to practice.
• Experience providing evidence-based nutrition care across diverse settings preferred.
• Ability to assess and manage nutritional needs and special diets.

Responsibilities

• Assess nutritional needs of clients.
• Create and review menus and modify for dietary restrictions and allergens.
• Provide individualized nutrition counseling.

Skills

Nutrition care

Menu planning

Dietary assessment

Counseling

Food safety

Regulatory compliance

Team collaboration

Education

Registered Dietitian credential

Job description

Elior is seeking a Registered Dietitian to deliver evidence-based nutrition care across healthcare, education, and senior living accounts. You will assess nutritional needs, create and review menus, and manage special diets and allergens while counseling clients.

Collaborate with culinary and operations teams to ensure regulatory compliance, food safety, and customer-centered service; Elior offers training and advancement opportunities across diverse communities.