Dietitian for Care Communities | Flexible Mon-Fri Schedule

Healthcare Services Group; Waverly (VA); On-site; USD 44,000 - 50,000; Full time

Benefits offered by this job

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

Daily pay option

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group (HCSG) is seeking a Registered Dietitian to manage clinical nutritional services at a long-term care facility. You will play a key role in assessing residents, developing care plans, and providing education to residents, families, and staff.

The role requires RD credential and state licensure, with opportunities to work across multiple buildings. Competitive hourly pay and comprehensive benefits are available, with a focus on quality resident care.

Qualifications

• Registered dietitian with current RD credential.
• License in good standing in the state of practice.
• Knowledge of CMS/state/national nutrition regulations (preferred).
• Strong organizational and communication skills.
• Compliance with COVID-19 vaccination policies as required by state/local/customers.
• Driver's license if multi-site RD.
• RD-Eligible or provisional licensure accepted in certain locations.

Responsibilities

• Assess residents/patients nutrition needs and document care plans in the EMR.
• Develop, implement, and evaluate individualized nutrition care plans.
• Provide nutrition education and counseling to residents, families, and staff.
• Collaborate with interdisciplinary teams to improve health outcomes.
• Ensure adherence to CMS/state/federal regulations and company standards.
• Provide coverage across multiple buildings as needed.
• Perform other duties as assigned.

Skills

RD credential

State license

Regulatory knowledge

Organizational skills

Communication skills

Vaccination policy compliance

Driver's license

RD-Eligible / provisional licensure

Job description

Healthcare Services Group (HCSG) is seeking a Registered Dietitian to manage clinical nutritional services at a long-term care facility. You will play a key role in assessing residents, developing care plans, and providing education to residents, families, and staff.

The role requires RD credential and state licensure, with opportunities to work across multiple buildings. Competitive hourly pay and comprehensive benefits are available, with a focus on quality resident care.