Dietary Supervisor

Atrium-Center-For-Rehabilitation-and-Nursing; New York (NY); In loco; USD 34.000 - 37.000; Tempo pieno

Vantaggi offerti da questo lavoro

Medical & Dental Coverage

PTO

401(k) Retirement Plan

Employee Recognition Program

Team-oriented environment

Discounts

Descrizione del lavoro

Atrium Center for Rehabilitation and Nursing in Brooklyn, NY is seeking an experienced Dietary Supervisor to lead the Food Services Department and ensure safe, nutritious meals for residents.

The ideal candidate has at least 5 years of supervisory experience in a hospital, nursing home, or healthcare facility, strong knowledge of diet therapy, cost control, staff training, and adherence to regulatory standards; duties include scheduling, inventory, and coordinating with Nursing and other

Competenze

• Must have supervisory experience in healthcare food service.
• Knowledge of diet therapy and nutrition principles.
• Familiarity with food safety regulations and compliance.

Mansioni

• Plan, organize, implement, and supervise all Food Services operations.
• Coordinate dietary services with Nursing, Environmental, Activities, and Social Services.
• Supervise dietary staff to ensure policies and safety standards.
• Prepare staff schedules to ensure full coverage for all shifts.
• Ensure meals are prepared and served per approved menus.
• Oversee menu updates, diet changes, admissions, and ticket accuracy.
• Maintain documentation, logs, and reports related to operations.
• Monitor sanitation in storage, preparation, and service areas.
• Ensure compliance with regulations and participate in surveys.
• Manage inventory, orders, and supply levels; assist cost control.
• Report accidents and incidents promptly; promote a safe work environment.

Conoscenze

Supervisory experience

Dietary operations

Nutrition/diet therapy

Staff training

Cost control

Regulatory compliance

Formazione

High School diploma or GED

Descrizione del lavoro

Facility: Atrium Center for Rehabilitation and Nursing
Position: Dietary Supervisor
Location: Brooklyn, NY
Shift: Full-Time | 12:00 PM – 8:00 PM
Salary: $25–$27 per hour

Join Our Team as a Dietary Supervisor!

Atrium Center for Rehabilitation and Nursing is seeking an experienced and motivated Dietary Supervisor to lead our Food Services Department. If you have a strong background in dietary operations within a healthcare setting and a passion for ensuring quality nutrition and safety for residents, we want to hear from you!

Key Responsibilities:

• Assist in planning, organizing, implementing, and supervising all Food Services Department operations
• Coordinate dietary services with Nursing, Environmental, Activities, and Social Services departments
• Supervise dietary staff to ensure compliance with policies, procedures, and safety standards
• Prepare staff schedules and ensure full coverage for all shifts
• Ensure meals are prepared and served on time in accordance with approved menus
• Oversee menu updates, diet changes, new admissions, and meal ticket accuracy
• Maintain proper documentation, logs, and reports related to food service operations
• Monitor sanitation practices in food storage, preparation, and service areas
• Ensure compliance with all local, state, and federal regulations, including participation in facility surveys
• Manage inventory, place orders, and maintain adequate supply levels
• Assist in developing cost control measures and inventory procedures
• Report accidents and incidents in a timely manner
• Promote a clean, safe, and organized work environment

Qualifications:

• High school diploma or GED required
• Minimum 5 years of supervisory experience in a hospital, nursing home, or healthcare facility (nursing home experience required)
• Strong knowledge of food service management, diet therapy, and cost control
• Ability to lead, train, and motivate staff in a fast-paced environment
• Familiarity with healthcare dietary regulations and safety standards

Benefits:

• Comprehensive Medical & Dental Coverage
• Generous Paid Time Off (PTO)
• 401(k) Retirement Plan
• Employee Recognition Program
• Supportive, team-oriented work environment
• Company perks and employee discounts

Make a difference every day by ensuring our residents receive safe, nutritious, and high-quality meals.

IND123