Dietary Services Supervisor — Nursing Home (Weekends/FTPT)

Medford Multicare Center; New York (NY); On-site; USD 52,000 - 75,000; Full time

Job summary

Northern Manhattan Rehabilitation and Nursing Center is hiring a Food Service Supervisor to support our Dietary Department in a skilled nursing setting. You will collaborate with the Food Service Director to ensure DOH compliance and high-quality meal service.

The role requires 1-2 years experience in a nursing home, knowledge of dietary operations, ability to supervise staff, and weekday plus some weekend availability.

Qualifications

• 1-2 years of experience in a nursing home or skilled nursing facility.
• Strong knowledge of dietary operations and regulatory compliance.
• Ability to supervise staff and maintain a team-oriented environment.
• Must be available to work weekdays and some weekends.

Responsibilities

• Assist the Food Service Director in ensuring all DOH regulations are followed in food preparation and meal service.
• Prepare menus and assist with staff scheduling.
• Supervise Dining Services staff and enforce departmental policies and procedures.
• Ensure timely, high-quality food service for residents, staff, and guests.
• Maintain accurate inventory of food and non-food supplies.
• Direct Dietary Aides in meal preparation, service, and clean-up to ensure standards are met.
• Complete required forms, reports, and documentation per departmental guidelines.

Skills

Nursing home experience

Dietary operations

Staff supervision

Weekday/Weekend availability

Job description

Northern Manhattan Rehabilitation and Nursing Center is hiring a Food Service Supervisor to support our Dietary Department in a skilled nursing setting. You will collaborate with the Food Service Director to ensure DOH compliance and high-quality meal service.

The role requires 1-2 years experience in a nursing home, knowledge of dietary operations, ability to supervise staff, and weekday plus some weekend availability.