Dietary Personnel

Lutheran Services Carolinas; Hickory (NC); On-site; USD 32,000 - 52,000; Full time

Job summary

Trinity Ridge in Hickory, NC is seeking Dietary Personnel to join our medical nutrition team in a full-time or part-time capacity. You will prepare meals that align with patient dietary requirements and safety standards, while working with healthcare staff to ensure proper nourishment throughout the day.

The role emphasizes adherence to food safety, timely meal production, clean kitchen practices, and collaboration with colleagues.

Qualifications

• Knowledge of preparing meals according to patient dietary needs and safety standards.
• Ability to manage multiple tasks in a fast-paced healthcare setting.
• Understanding of hospital food safety regulations and best practices.
• Familiarity with basic dietetics concepts to support patient nutrition.
• Strong communication to coordinate with team and care staff.
• Willingness to assist others and take initiative in dietary tasks.

Responsibilities

• Prepare meals in line with safety regs and patient diets.
• Participate in food safety training and dietary practices.
• Maintain cleanliness and organization in the kitchen area.
• Collaborate with team and healthcare staff to meet nutrition needs.
• Provide support in various dietary department tasks as needed.

Skills

Food production

Time management

Food safety regulations

Dietetics basics

Communication

Proactive attitude

Job description

Job Details: Job Location: Trinity Ridge - Hickory, NC 28602, Position Type: Full-Time/Part-Time, Travel Percentage: None, Job Shift: Any, Join Our Team as Dietary Personnel at Trinity Ridge!

Key Responsibilities

• Prepare and produce meals in accordance with food safety regulations and patient dietary needs.
• Participate in training sessions related to food safety, nutrition, and dietary practices.
• Maintain cleanliness and organization in the kitchen area at all times.
• Collaborate effectively with team members and healthcare staff to meet patient nutritional requirements.
• Provide support in various tasks within the dietary department as needed.

Required Skills

• Strong knowledge of food production techniques and meal preparation processes.
• Excellent time management skills to handle multiple tasks efficiently in a fast-paced environment.
• Deep understanding of food safety regulations and best practices in a hospital setting.
• Familiarity with basic dietetics principles to support patient nutrition.
• Effective communication skills to work collaboratively with team members and healthcare staff.
• A proactive attitude and willingness to assist others in the dietary department.

Why Join Trinity Ridge?

Working at Trinity Ridge means being part of a team that values excellence, compassion, and patient-centered care. You'll play a crucial role in positively impacting the health and well-being of our patients while growing your skills in a dynamic healthcare environment. If you are ready to make a difference and thrive in a fulfilling career, we would love to hear from you! Consider joining Trinity Ridge to advance your career in healthcare nutrition and dietary services.