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Rehabilitation Center of Hampton is seeking a Dietary Manager to lead the Dietary Department and ensure high-quality meals for residents. You will supervise staff, plan menus, and maintain cleanliness and safety in dining areas.
The role requires a high school diploma or equivalent, plus Iowa CDM certification and food sanitation credentials. Prior dietary management experience is preferred; the facility supports growth and development opportunities.
Rehabilitation Center of Hampton is seeking a Dietary Manager to lead the Dietary Department and ensure high-quality meals for residents. You will supervise staff, plan menus, and maintain cleanliness and safety in dining areas.
The role requires a high school diploma or equivalent, plus Iowa CDM certification and food sanitation credentials. Prior dietary management experience is preferred; the facility supports growth and development opportunities.