Dietary Manager: Lead Nutrition & Resident Dining Excellence

Legacy Healthcare Financial Services LLC

Hampton (IA)

On-site

USD 38,000 - 60,000

Full time

4 days ago
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Benefits offered by this job

Medical, Vision, & Dental
401K with Employer Match
Free Life Insurance
Voluntary Benefits
Sick and Vacation Time package
Holiday Pay
Shift Differential Pay
Tuition Reimbursement
Internal Growth Opportunities
PHMP Wellness Program
Employee Assistance Program
Emergency Assistance Grant Program

Job summary

Rehabilitation Center of Hampton is seeking a Dietary Manager to lead the Dietary Department and ensure high-quality meals for residents. You will supervise staff, plan menus, and maintain cleanliness and safety in dining areas.

The role requires a high school diploma or equivalent, plus Iowa CDM certification and food sanitation credentials. Prior dietary management experience is preferred; the facility supports growth and development opportunities.

Qualifications

  • As a minimum, a high school diploma or equivalent, food sanitation certification, and State of Iowa Dietary Manager Certification (CDM).
  • Prior Dietary Manager experiences are preferable, but we are willing to invest in the right candidate.

Responsibilities

  • Take charge of the Dietary Department and ensure residents receive meals that meet nutritional needs.
  • Plan and direct all aspects of the Dietary Department, supervising Dietary Staff.
  • Ensure department cleanliness and a pleasant, safe dining experience for residents.

Skills

Dietary management

Education

High school diploma or equivalent
Food sanitation certification
Iowa CDM Certification

Job description

Rehabilitation Center of Hampton is seeking a Dietary Manager to lead the Dietary Department and ensure high-quality meals for residents. You will supervise staff, plan menus, and maintain cleanliness and safety in dining areas.

The role requires a high school diploma or equivalent, plus Iowa CDM certification and food sanitation credentials. Prior dietary management experience is preferred; the facility supports growth and development opportunities.

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