Dietary Manager

Compass Post Acute Rehabilitation

Conway (SC)

On-site

USD 48,000 - 62,000

Full time

10 days ago

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Benefits offered by this job

Medical, dental, vision
401K (Match)
DailyPay
Career advancement opportunities
Child Care Benefit Program
Scholarship Opportunities
Employee discounts

Job summary

Compass Post Acute Rehabilitation in Conway, SC seeks a qualified Certified Dietary Manager to lead the dietary department at an Assisted Living Facility. You will supervise dietary staff, ensure adherence to dietary procedures, and contribute to budget planning and procurement.

This role emphasizes quality resident care and staff development. The position offers opportunities for career advancement and benefits, with a focus on teamwork and an inclusive work environment committed to excellence

Qualifications

  • Must hold a valid Certified Dietary Manager credential.
  • Minimum of two+ years supervisory experience in a medical facility.
  • Experience in long-term care or skilled nursing settings preferred.

Responsibilities

  • Assist in recruitment, interviewing, and selection of dietary personnel.
  • Oversee daily rounds to ensure dietary procedures meet resident needs.
  • Plan and oversee the Dietary Department budget for food, equipment, and labor.
  • Maintain stock levels of staples and supplies at all times.
  • Develop assessments of residents' dietary needs.
  • Manage daily meal preparation and delivery for the facility.

Skills

Certified Dietary Manager
Supervisory Experience
Healthcare Facility Experience

Job description

Join a team leading change in the industry!

We at Compass Post Acute Rehabilitation are committed to providing an excellent clinical experience for our patients and an amazing work environment for our employees. Join a team that works together to ensure our patients receive the best care possible. We are looking for passionate, dedicated, and caring individuals that are ready to jump in and be a part of the industry change. Compass Post Acute Rehabilitation strives to create a diverse and inclusive workplace welcoming applicants from all backgrounds and walks of life.

Duties:
  • Assist in recruitment, interviewing, and selection of dietary personnel
  • Make daily rounds to assure that dietary personnel are performing required duties and to assure that appropriate dietary procedures are being rendered to meet the needs of the facility
  • Assist in preparing and planning the Dietary Department's budget for food, equipment, supplies, and labor, and submit to the Administrator for review, recommendations, and approval
  • Ensure that stock levels of staple/non-staple food, supplies, equipment, etc., are maintained at adequate levels at all times
  • Assist in developing preliminary and comprehensive assessments of the dietary needs of each resident.
  • Manage daily meal preparation and delivery for Assisted Living Facility
Qualifications:
  • Must be a Certified Dietary Manager
  • Skilled Nursing or long-term care experience required.
  • Minimum of two+ years of experience in a supervisory capacity in a medical facility
Benefits:
  • Competitive pay
  • Medical, dental, vision
  • 401K (Match)
  • DailyPay
  • Career advancement opportunities
  • Child Care Benefit Program
  • Scholarship Opportunities
  • Employee discounts on entertainment events, hotels, movies, theme parks, cell phones, and much more!

For more details check us out here http://www.ensignbenefits.com/

Benefits eligibility for some benefits dependent on full time employment status

EOE/Minorities/Females/Veteran/Disability

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