Dietary Manager

Magnolia Rehab and Longterm Care

Columbia (TN)

On-site

USD 52,000 - 76,000

Full time

5 days ago
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Benefits offered by this job

Competitive salary
Full benefits
Paid time off
Growth opportunities
Stable work environment
Supportive leadership

Job summary

Magnolia Rehab and Longterm Care in Columbia, TN is seeking an experienced Dietary Manager to oversee the daily operations of our dietary department in a skilled nursing facility. You will plan menus, ensure regulatory compliance, train staff, monitor resident satisfaction, and work closely with nursing to support optimal nutrition.

CDM certification is required, and prior long-term care experience is preferred.

Qualifications

  • CDM certification required.
  • Experience in long-term care or skilled nursing preferred.
  • Strong knowledge of food safety, sanitation, and dietary regulations.
  • Experience managing dietary staff and department operations.

Responsibilities

  • Oversee daily dietary department operations.
  • Supervise, train, and schedule dietary staff.
  • Maintain food safety and sanitation standards.
  • Manage food ordering, inventory, and supplies.
  • Ensure compliance with state and federal regulations.
  • Work closely with nursing and administration to meet resident dietary needs.
  • Help maintain a high standard of quality and resident satisfaction.

Skills

Leadership
Scheduling
Inventory management
Food safety
Communication

Education

CDM certification

Job description

Magnolia Rehab and Longterm Care -

We are hiring an experienced Dietary Manager to oversee the daily operations of our dietary department in a skilled nursing facility.

Requirements
  • CDM (Certified Dietary Manager) certification required
  • Previous long-term care or skilled nursing experience preferred
  • Strong knowledge of food safety, sanitation, and dietary regulations
  • Experience managing dietary staff and department operations
  • Ability to manage scheduling, ordering, inventory, and food service
  • Strong leadership and communication skills
  • Organized, dependable, and hands-on
Responsibilities
  • Oversee daily dietary department operations
  • Supervise, train, and schedule dietary staff
  • Maintain food safety and sanitation standards
  • Manage food ordering, inventory, and supplies
  • Ensure compliance with state and federal regulations
  • Work closely with nursing and administration to meet resident dietary needs
  • Help maintain a high standard of quality and resident satisfaction
We Offer
  • Competitive salary
  • Full benefits
  • Paid time off
  • Stable work environment
  • Supportive leadership
  • Growth opportunities within Luxor
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