Dietary Department Director (Food Service)

Apploi; Trenton (NJ); Sur place; USD 70 000 - 95 000; Plein temps

Avantages offerts par ce poste

Dynamic environment

Growth opportunities

Competitive benefits

Résumé du poste

Preferred Care at Mercer in Trenton, NJ is seeking a Dietary Department Director (Food Service) to lead the dietary team and ensure high-quality meals for patients. The role oversees daily operations, menu planning, food production, and quality control within a fast-paced healthcare setting.

This full-time position offers collaboration with a dedicated team and the chance to improve patient nutrition and satisfaction.

Qualifications

• Bachelor's degree in Dietetics, Nutrition, Food Science, or related field (or equivalent experience).
• At least 2 years of healthcare food-service management experience.
• Strong leadership and team-management skills.
• Excellent communication and interpersonal abilities with patients and staff.
• Ability to work in a fast-paced environment with changing priorities.

Responsabilités

• Plan, prepare, and serve nutritious meals considering dietary needs and preferences.
• Lead and manage dietary staff including meal prep and quality control.
• Develop menus meeting clinical and cultural needs.
• Ensure compliance with food safety and sanitation regulations.
• Collaborate with other departments for coordination.
• Maintain accurate records and reports on service statistics.

Connaissances

Leadership

Communication

Team management

Adaptability

Formation

Bachelor's degree in Dietetics, Nutrition, Food Science, or related field

Description du poste

Dietary Department Director (Food Service) - Trenton, NJ

About Preferred Care at Mercer

At Preferred Care at Mercer, we are redefining the meaning of FIRST CLASS Rehabilitative & Subacute Care. Located in Ewing Township, NJ, our 100-bed facility is recognized for delivering clinical excellence and outstanding care in a warm and homelike setting. We are committed to providing a world-class experience for our patients and staff, and we are seeking a talented individual to join our team as a Dietary Department Director (Food Service).

Job Summary

We are seeking a highly skilled and experienced Dietary Department Director (Food Service) to lead our dietary team and ensure the provision of high-quality meals and services to our patients. The selected candidate will oversee the daily operations of our dietary department, including meal planning, food production, and quality control. This is a full-time position that offers the opportunity to work in a fast-paced and dynamic environment with a dedicated team of healthcare professionals.

Responsibilities

• Plan, prepare, and serve nutritious meals to our patients, taking into account their dietary needs and preferences
• Lead and manage a team of dietary staff, including meal preparation, food production, and quality control
• Develop and implement menus that meet the dietary needs of our patients, incorporating clinical recommendations and cultural diversity
• Ensure compliance with all relevant food safety and sanitation regulations
• Collaborate with other departments to ensure seamless coordination and effective communication
• Develop and maintain a positive and respectful work environment
• Participate in quality improvement initiatives and implement changes as needed
• Maintain accurate records and reports, including food service statistics and patient satisfaction

required Qualifications

• Bachelor's degree in Dietetics, Nutrition, Food Science, or a related field (or equivalent experience)
• At least 2 years of experience in food service management, preferably in a healthcare setting
• Strong leadership and management skills, with the ability to motivate and direct a team of dietary staff
• Excellent communication and interpersonal skills, with the ability to work effectively with patients, families, and healthcare professionals
• Ability to work in a fast-paced environment and adapt to changing priorities and demands

What We Offer

• A dynamic and supportive work environment
• Opportunities for professional growth and development
• Competitive salary and benefits package (includes [insert benefits, if provided])
• A chance to make a meaningful difference in the lives of our patients and their families