Dietary Cook - Nursing Facility Kitchen

Embassy Healthcare; Ravenna (OH); On-site; USD 28,000 - 38,000; Full time

Job summary

Embassy Healthcare in Ravenna, OH is seeking a Cook to prepare meals in accordance with planned menus and standardized recipes, ensuring quality and safety for residents in our Dietary Services department.

You will review menus, coordinate with the facility's dietitian, oversee meal service, and help maintain proper dietary records. A high school education is required, and familiarity with hospital dietary practices is preferred. This role also emphasizes sanitation and early shift readiness.

Qualifications

• Must possess the ability to read, write, speak, and understand the English language.
• Must be able to follow oral and written instructions.
• Must possess leadership ability and willingness to work harmoniously with other personnel.

Responsibilities

• Review menus prior to preparation of food.
• Inspect special diet trays to assure that the correct diet is served to residents.
• Prepare meals in accordance with planned menus and standardized recipes.
• Ensure that menus are maintained and filed in accordance with established policies and procedures.
• Assist in establishing food service production line to assure that meals are prepared on time.
• Work with the facility's dietitian as necessary and implement recommended changes.

Skills

Leadership

English language proficiency

Reading & writing English

Education

High school education

Job description

Embassy Healthcare in Ravenna, OH is seeking a Cook to prepare meals in accordance with planned menus and standardized recipes, ensuring quality and safety for residents in our Dietary Services department.

You will review menus, coordinate with the facility's dietitian, oversee meal service, and help maintain proper dietary records. A high school education is required, and familiarity with hospital dietary practices is preferred. This role also emphasizes sanitation and early shift readiness.