Dietary Cook - Hospital Kitchen & Quality

Prestige Care and Rehabilitation - Pinewood Terrace; Pendleton (OR); On-site; USD 25,000 - 29,000; Full time

Job summary

Prestige Care and Rehabilitation - Pinewood Terrace is seeking a Cook to prepare meals in accordance with menus and dietary guidelines, under the supervision of the Dining Services Manager. This hourly position emphasizes high standards of safety, quality, and resident satisfaction.

Requirements include at least one year of cooking experience and a state food service license. A High School Diploma or GED is expected, with a commitment to teamwork and clean, safe kitchen practices.

Qualifications

• Minimum of one year cooking experience in a restaurant or dietary department.
• Must hold a current state food service license or certification.
• Knowledge of food safety and sanitation practices.

Responsibilities

• Prepare, cook, and serve food according to menus and dietary standards.
• Ensure proper cooking temperatures and hold times, recording temps as required.
• Maintain a clean, safe work area and proper storage of foods.
• Assist with menu review and substitutions as needed.
• Participate in training and staff meetings.

Skills

Cooking experience

Food safety knowledge

Education

High School Diploma, GED or equivalent

State food service license

Job description

Prestige Care and Rehabilitation - Pinewood Terrace is seeking a Cook to prepare meals in accordance with menus and dietary guidelines, under the supervision of the Dining Services Manager. This hourly position emphasizes high standards of safety, quality, and resident satisfaction.

Requirements include at least one year of cooking experience and a state food service license. A High School Diploma or GED is expected, with a commitment to teamwork and clean, safe kitchen practices.