Compassionate Dietary Cook - Long-Term Care Kitchen

Journey; Twin City (GA); On-site; USD 35,000 - 50,000; Full time

Benefits offered by this job

Competitive pay

401(k) with Voya Financial

Free Life Insurance

Company-provided smartphones for full‑

Professional development and education

Supportive, team-oriented environment

Job summary

Journey in Twin City, GA is seeking a full-time, on-site Cook to support our care team and residents with meals that meet dietary guidelines and portion controls. The role emphasizes strong teamwork and adherence to health regulations in a long-term care setting.

Our local leadership and home office focus on empowering communities, delivering high-quality outcomes, and creating meaningful change. This is a hands-on kitchen role with opportunities for professional development in a supportive team

Qualifications

• At least one year of institutional cooking experience.
• Ability to read and interpret recipes, menus, and production sheets; familiarity with food ordering and health regulations.
• Strong communication to coordinate with team members while adhering to state health and safety standards.

Responsibilities

• Meal preparation and service according to dietary guidelines, portion control, and special dietary needs.
• Maintain safe food handling practices by monitoring storage and temperature checks and sanitation protocols.
• Operate and maintain kitchen equipment, manage food inventory, and coordinate with residents, families, and facility staff.

Job description

Journey in Twin City, GA is seeking a full-time, on-site Cook to support our care team and residents with meals that meet dietary guidelines and portion controls. The role emphasizes strong teamwork and adherence to health regulations in a long-term care setting.

Our local leadership and home office focus on empowering communities, delivering high-quality outcomes, and creating meaningful change. This is a hands-on kitchen role with opportunities for professional development in a supportive team