Dietary Cook: Craft Safe, Delicious Meals

Valley View Skilled Nursing and Rehabilitation; Renton (WA); On-site; USD 32,000 - 36,000; Full time

Benefits offered by this job

Health Insurance

$100–$150 Monthly Company HSA

Daily Pay

401(k) Retirement Plan

Employer-Paid Life Insurance

Paid Time Off

Pet Insurance

EAP

Tuition Reimbursement

Job summary

Valley View Skilled Nursing and Rehabilitation in Renton, WA, is seeking a dedicated Dietary Cook to join our culinary team, delivering meals that meet high quality and presentation standards.

The role emphasizes safe food handling, efficient kitchen operations, teamwork, and creating flavorful, resident-centered dishes that support our care model. We offer a comprehensive benefits package, flexible shifts, and opportunities for professional growth in a supportive work environment.

Qualifications

• Proven experience as a Cook or in a similar role within the food industry.
• Strong knowledge of culinary techniques, food handling, and safety practices.
• Ability to work efficiently in a fast-paced environment with attention to detail.
• Excellent knife skills and proficiency in various cooking methods.

Responsibilities

• Prepare and cook a variety of meals according to established recipes and menus.
• Ensure all food is prepared in accordance with food safety regulations and hygiene standards.
• Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment.
• Collaborate with kitchen staff to ensure timely service during busy periods.
• Monitor inventory levels and assist with ordering supplies as needed.
• Utilize knife skills effectively for food preparation, ensuring precision and safety at all times.

Skills

Cooking

Knife skills

Food handling

Teamwork

Attention to detail

Job description

Valley View Skilled Nursing and Rehabilitation in Renton, WA, is seeking a dedicated Dietary Cook to join our culinary team, delivering meals that meet high quality and presentation standards.

The role emphasizes safe food handling, efficient kitchen operations, teamwork, and creating flavorful, resident-centered dishes that support our care model. We offer a comprehensive benefits package, flexible shifts, and opportunities for professional growth in a supportive work environment.