Dietary Cook Arcadia at Lincoln

Arcadia Care; Lincoln (IL); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Extremely low-cost Health, Dental, and

$25,000 Company Paid Life Insurance

Daily Pay

Paid Vacations

Paid Sick Time

Paid Holidays

Tuition Reimbursement

Employee Appreciation Events

Birthday, Anniversary Celebrations

Employee Assistance Programs

Discounts at major retailers

Telehealth/Virtual doctor visits

Break time for nursing mothers

Time Off to Vote

Job summary

Arcadia Care Lincoln is seeking a Cook to handle food preparation in accordance with federal, state, and local standards, ensuring quality food service. You will review menus and prepare meals and snacks while following safety guidelines.

Responsibilities include assisting with regular and special diet menus prescribed by physicians and dietitians, and ensuring food availability for cooks. Benefits and opportunities accompany this role at Arcadia Care Lincoln.

Qualifications

• One (1) year dietary/food experience in a hospital, nursing care facility, or other related medical facility preferred but not required.

Responsibilities

• Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.
• Assist in planning regular and special diet menus as prescribed by the attending physician and dietician. Assure that food is available for preparation by cooks.

Skills

Food safety

Menu planning

Timely meal prep

Job description

Job Summary:

The Arc and The Estates at Lincoln! The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.

• Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.
• Assist in planning regular and special diet menus as prescribed by the attending physician and dietician. Assure that food is available for preparation by cooks.

Cook

Job Summary:

The Arc and The Estates at Lincoln! The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.

• Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.
• Assist in planning regular and special diet menus as prescribed by the attending physician and dietician. Assure that food is available for preparation by cooks.

Essential Duties:

• Review menus prior to preparation of food and prepare timely meals and snacks according to food safety guidelines.
• Assist in planning regular and special diet menus as prescribed by the attending physician and dietician. Assure that food is available for preparation by cooks.

Benefits Offered:

• Extremely low-cost Health, Dental, Vision, 401K, and more
• $25,000 Company Paid Life Insurance – at no cost to you
• Daily Pay - get your money when you want
• Paid Vacations - rolls over each year
• Paid Sick Time
• Paid Holidays
• Tuition Reimbursement
• Daily, Weekly, Monthly Employee Appreciation Events
• Birthday, Anniversary Celebrations
• Free Employee Assistance Programs - professional support & guidance on family, money, health, legal services and more
• Huge Discounts at all major retailers (Walmart, Costco, etc.) at no cost to you
• Virtual Visits with Doctors 24/7, without setting up additional accounts or appointments
• Paid Break Time for Nursing Mothers
• Time Off to Vote

Qualifications:

• One (1) year dietary/food experience in a hospital, nursing care facility, or other related medical facility preferred but not required.