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Arcadia Care is seeking a Cook to prepare meals in accordance with applicable standards to ensure quality food service. The role emphasizes safe food preparation and adherence to regulatory guidelines in our care setting.
The Cook will review menus, prepare timely meals and snacks, and assist in planning regular and special diet menus as prescribed by physicians and dietitians, ensuring food is readily available for kitchen staff.
Cook
The Cook is responsible for food preparation in accordance with current applicable federal, state, and local standards, guidelines, and regulations to assure that quality food service is always provided.