Dietary Cook

Aston Group

Haines City (FL)

On-site

USD 21,000 - 30,000

Part time

8 days ago

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Benefits offered by this job

Daily pay option

Job summary

Aston Group is seeking a skilled Cook to join our team in Florida, delivering high-quality meals for residents. You will prepare, cook, and coordinate with dietary guidelines while maintaining a clean, safe kitchen environment.

We value creativity, reliability, and a positive, customer-focused attitude as part of our dining services. This PRN/part-time role offers opportunities to contribute to menu development and resident satisfaction.

Qualifications

  • Experience as a Cook or Chef.
  • Knowledge of cooking methods and dietary guidelines.
  • Ability to multitask in a fast-paced environment.
  • Attention to detail in following recipes and dietary restrictions.

Responsibilities

  • Prepare and cook a variety of dishes according to menus and recipes.
  • Deliver meals that look appealing and meet dietary needs.
  • Support development of new recipes and seasonal specials.
  • Keep the kitchen clean, organized, and compliant with safety standards.
  • Manage inventory and assist with ordering ingredients.
  • Ensure meals comply with dietary restrictions and health regulations.
  • Provide excellent service with a professional attitude.

Skills

Proven cook/chef experience
Strong culinary skills
Multitasking
Attention to detail

Education

High school diploma or equivalent

Tools

Kitchen equipment knowledge

Job description

Join Our Team as a Cook – Where Every Meal Matters!

Shift: PRN
With Safe Serv Certification


Are you a culinary pro who loves crafting delicious, high-quality meals? We’re searching for a skilled Cook ready to bring flavor, creativity, and care to every plate we serve our residents.


Your Role:


  • Prepare and cook a variety of dishes using expert techniques, following menus and recipes

  • Deliver meals that look great, taste amazing, and meet residents’ dietary needs and preferences

  • Innovate by helping develop new recipes, seasonal specials, and menu items

  • Keep the kitchen spotless, organized, and compliant with all safety and hygiene standards

  • Manage inventory, monitor food stock, and assist with ordering ingredients as needed

  • Ensure every meal complies with dietary restrictions and health regulations

  • Provide exceptional service with a professional and positive attitude


What You Bring:


  • Proven experience as a Cook or Chef with strong culinary skills

  • Solid knowledge of cooking methods, ingredients, and kitchen equipment

  • Ability to multitask and thrive in a fast-paced, energetic environment

  • Attention to detail and ability to follow recipes and dietary guidelines accurately

  • High school diploma or equivalent experience


Why Work With Us:


  • Daily pay option so you get paid on your schedule

  • Competitive pay and benefits that reward your hard work

  • A vibrant, supportive team culture that values you

  • Innovative training to sharpen your skills and grow your career

  • Real opportunities for advancement in a growing organization


About Us:

We’re dedicated to personalizing wellness journeys with skilled nursing and rehab care tailored to each individual’s needs. Join us and make a real difference with every meal you create.


We are an Equal Opportunity Employer.


Compliance notice (Florida): This position requires background screening through the Florida Clearinghouse. For more information, visit: info.flclearinghouse.com. This URL is provided to meet state posting requirements.

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