Dietary Cook

The-Encore-At-Boca-Raton-Rehabilitation-and-Nursing-Cente; Boca Raton (FL); On-site; USD 35,000 - 52,000; Full time

Job summary

The-Encore-At-Boca-Raton-Rehabilitation-and-Nursing-Cente seeks a Dietary Cook to prepare meals in accordance with applicable federal, state, and local standards, guidelines, and regulations, under the direction of the Food Services Director. The role requires knowledge of basic food preparation and therapeutic diets, plus the ability to supervise staff and work well with others.

The position emphasizes independence or teamwork, with a focus on maintaining high-quality, compliant food service

Qualifications

• Knowledge of basic food preparation and therapeutic diets.
• Ability to manage and direct staff assigned to your position.
• Must be in good physical and mental health.
• Ability to work independently or as part of a group.
• Effectively communicate with others.

Responsibilities

• Prepare food in accordance with applicable standards and policies.
• Direct and supervise kitchen staff as assigned.
• Ensure quality food service is provided at all times.

Skills

Food preparation

Therapeutic diets

Staff supervision

Communication

Health clearance

Job description

Dietary Cook

Job Description:

To prepare food in accordance with current applicable federal, state, and local standards, guidelines, and regulation, with our established policies and procedures and as may be directed by the Food Services Director or designee, to assure quality food service is provided at all times.

Requirements/Qualifications:

• Knowledge of basic food preparation & therapeutic diets.
• Ability to manage and direct staff assigned to your position.
• A physical examination and/or evidence from a physician indicating freedom of communicable disease to be available upon employment.
• Must be in good physical and mental health.
• Ability to work independently or part of a group.
• Effectively communicate with others.

Salary - Based on experience

An Equal Opportunity Employer