Dietary Aide: Warm Dining & Care Hero

Yona Eagle; Racine (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Employer paid life insurance

401(k)

Paid time off

Employee assistance program

Wages on demand

Wellness programs

Career growth

Job summary

Yona invites compassionate individuals to join our team as a Dietary Aide, delivering warm hospitality to residents, visitors and coworkers while upholding high standards of cleanliness.

You will assist with meals, set up dining areas, deliver dishes on schedule, and help maintain kitchen equipment and inventory. A high school diploma or equivalent and a background check are required; opportunities for growth and benefits are available.

Qualifications

• Proven experience as a dietary aide.
• Customer service experience preferred.
• Knowledge of sanitation and safety guidelines.
• Able to operate cookware and cooking appliances.
• Good communication and friendly demeanor.
• High school diploma or equivalent; certification in food services is a plus.
• Criminal background check required.

Responsibilities

• Set up dining areas with cleanliness and order.
• Prepare meals under supervision of a dietary manager or cook.
• Deliver dishes and trays at designated times and rooms.
• Take down dining areas and collect plates, glasses, etc.
• Discard leftovers and take out garbage.
• Clean food stations and wash dishes, cooking vessels and silverware.
• Stock ingredients and monitor inventory.
• Assist in keeping track of expenses and menu planning.
• Help maintain kitchen equipment and appliances.

Skills

Customer service

Communication skills

Physical stamina

Food service knowledge

Teamwork

Education

High school diploma or equivalent

Job description

Yona invites compassionate individuals to join our team as a Dietary Aide, delivering warm hospitality to residents, visitors and coworkers while upholding high standards of cleanliness.

You will assist with meals, set up dining areas, deliver dishes on schedule, and help maintain kitchen equipment and inventory. A high school diploma or equivalent and a background check are required; opportunities for growth and benefits are available.